Steps:
- Brown turkey along with pepper and onion in a skillet. Once browned, add brown sugar, garlic powder, salt and chili powder. Stir in 1 cup crushed tomatoes and simmer uncovered over low heat for 10 minutes, stirring occasionally. Meanwhile, combine sour cream, spicy garlic seasoning, and cream cheese with mixer. Set aside. Mix 3/4 of this mixture into the meat mixture in the last 2 minutes of simmering. Stir well to combine. Prepare 9x13 pan with baking spray. Combine salsa and remaining tomatoes and spread 1 cup of this into the bottom of the pan. Spread a small amount of the cream cheese mixture onto a tortilla, fill with about 1/3 c turkey mixture, and roll. Place seam side down into dish. Finish this process with the rest of the meat mixture. Spread remaining tomato/salsa mixture over the top and sprinkle with cheese. Cook uncovered for 25 minutes at 350 degrees F. Serve topped with sour cream and taco sauce if desired.
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Lil bahadur Rana magar
[email protected]These enchiladas were delicious! I made them for my family and they loved them. The turkey filling was moist and flavorful, and the enchilada sauce was the perfect amount of spicy. I will definitely be making these again.
Sarjan Rai
[email protected]I made these enchiladas last night and they were amazing! The turkey filling was so flavorful and the enchilada sauce was the perfect amount of spicy. I will definitely be making these again.
Asif Asid
[email protected]These enchiladas were just okay. The turkey filling was a little dry and the enchilada sauce was a bit too spicy for my taste. I probably won't make them again.
Samiya J
[email protected]These enchiladas were great! I made them for a party and everyone loved them. They were easy to make and they were a big hit. I will definitely be making them again.
Carmen Segundo
[email protected]I've made these enchiladas a few times now and they're always a hit. They're easy to make and they're always delicious. I love that I can use ground turkey in them, which makes them a little healthier than traditional enchiladas.
Hajihasnain Hajihasnain
[email protected]These enchiladas were absolutely delicious! I made them for dinner last night and my family loved them. The turkey filling was flavorful and moist, and the enchilada sauce was the perfect amount of spicy. I will definitely be making these again.