A simple Danish recipe good enough for company.
Provided by Mikekey *
Categories Chicken
Time 1h45m
Number Of Ingredients 9
Steps:
- 1. Rinse and pat dry chicken. Salt and pepper the inside of the chicken and stuff parsley bunch into cavity. Tie legs together with cotton twine.
- 2. In a heavy Dutch oven with lid, large enough to hold chicken (I use a cast iron pan) melt butter over medium-high heat; add oil. Place chicken, breast side down, in pot and brown 6-7 minutes. Turn chicken on side and brow 6-7 minutes. Repeat on other side, and again on back.
- 3. When browned on all sides, place chicken breast side down again. Add chicken stock and water as needed, to come about 2-3 inches up side of chicken. Place lid on pot and reduce heat to a low simmer.
- 4. Cook for 30 minutes and then check liquid level. I needed add a bit more water. Cook, covered for another 10 minutes.
- 5. Turn chicken onto it's back and cover pot. Cook for another 20 minutes, or until a thermometer in breast reads 160F.
- 6. Carve legs, thighs and wings from chicken. Slice breasts. Serve with the gravy. I also serve with mashed potates and steamed peas.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Brendan Loughlin
[email protected]This dish was a bit too bland for my taste. I think I would add more spices next time.
Riaz Sk
[email protected]This Grydestegt kylling was easy to make and very delicious. The chicken was cooked perfectly, and the sauce was flavorful. I will definitely be making this again.
Lillie Natasha Chalwe
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The chicken was tender and juicy, and the sauce was rich and flavorful.
Lydia Finda Goweh
[email protected]This Grydestegt kylling was a bit too salty for my taste, but otherwise it was very good. The chicken was cooked perfectly, and the sauce was flavorful.
Majid Mosa
[email protected]I made this dish for a potluck last weekend, and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
silvia muthoni
[email protected]This Grydestegt kylling was absolutely delicious! The chicken was cooked to perfection, and the sauce was flavorful and rich. I will definitely be making this again and again.
Alap Computer
[email protected]I'm not a big fan of Danish food, but I really enjoyed this dish. The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Blessed Che
[email protected]This Grydestegt kylling was a bit too dry for my taste, but the sauce was very flavorful. I think I would try cooking the chicken for a shorter amount of time next time.
Jolil Hasan
[email protected]I made this dish for my family last night, and they all loved it! The chicken was cooked to perfection, and the sauce was amazing. I will definitely be making this again.
Wil Da King
[email protected]This Grydestegt kylling was easy to make and very delicious. The chicken was cooked perfectly, and the sauce was flavorful. I will definitely be making this again.
Mokhtar El Khili
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The chicken was tender and juicy, and the sauce was rich and flavorful.
Rahul Acherjee
[email protected]This Grydestegt kylling was a bit too salty for my taste, but otherwise it was very good. The chicken was cooked perfectly, and the sauce was flavorful.
Elijah Ekene
[email protected]I made this dish for a dinner party last weekend, and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Hani Motion
[email protected]This Grydestegt kylling was one of the best chicken dishes I've ever had. The chicken was so moist and flavorful, and the sauce was rich and creamy. I highly recommend this recipe!
Jennifer Mbawova
[email protected]I'm so glad I found this recipe! I've been looking for a good Danish pot-roasted chicken recipe for a while now, and this one is perfect. The chicken was cooked to perfection, and the sauce was divine.
Waqar Askari
[email protected]Thank you so much for sharing this recipe! I made it last night and it was a huge hit with my family. The chicken was perfectly cooked, and the sauce was amazing. I will definitely be making this again.
Courtney t
[email protected]This Grydestegt kylling was absolutely delicious! The chicken was so tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.