GUACAMOLE DEVILED EGGS
I got this great alternative to deviled eggs from my brother Mark. I've taken this recipe to the office and family gatherings and they ask for me to bring to every occasion.
Provided by Lisa Linthicum
Categories Appetizers and Snacks 100+ Deviled Egg Recipes No Mayo Deviled Egg Recipes
Time 45m
Yield 8
Number Of Ingredients 11
Steps:
- Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, and peel. Slice eggs in half, and remove yolks to a mixing bowl.
- In the bowl with the yolks, combine the avocado, cilantro, green onion, and jalapeno. Stir in the lime juice, and season with salt, hot sauce, Worcestershire sauce, and mustard. Mix well, and fill empty egg white halves. Chill until serving. Sprinkle with paprika just before serving.
Nutrition Facts : Calories 118.5 calories, Carbohydrate 5 g, Cholesterol 93 mg, Fat 9.9 g, Fiber 3.5 g, Protein 4.2 g, SaturatedFat 1.8 g, Sodium 207.6 mg, Sugar 0.7 g
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Perla Leveret
[email protected]I thought these guacamole deviled eggs were just okay. The guacamole was a little bland and the bacon was too crispy.
KMB Vlogs
[email protected]These guacamole deviled eggs were a great way to use up some leftover guacamole. They were a big hit at my potluck.
Semu Saga
[email protected]I wasn't sure what to expect from these guacamole deviled eggs, but I was pleasantly surprised. They were creamy, flavorful, and had a nice kick from the jalapeño.
Christian Pietrowski
[email protected]I've made deviled eggs many times before, but this was my first time making guacamole deviled eggs. I was pleasantly surprised at how easy they were to make and how delicious they turned out.
Jeff Andera
[email protected]These deviled eggs were a little more work than I expected, but they were definitely worth it. They were so flavorful and unique.
Kolisa Mjobo
[email protected]I'm not a huge fan of deviled eggs, but these guacamole deviled eggs were delicious! The guacamole gave them a nice creamy texture and the bacon added a salty crunch.
kibirige Kennth
[email protected]These guacamole deviled eggs were a hit at my party! They were so easy to make and everyone loved them.