GUMDROP TASTY CHEWIES
Are they cookies or are they candy?
Provided by Melissa
Categories Desserts Cookies Drop Cookie Recipes
Yield 18
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Cream together the first 5 ingredients.
- Add the remaining ingredients and mix well. Fold in gumdrops.
- Drop by teaspoonfuls onto cookie sheets. Bake for 10 to 12 minutes or just until golden brown
Nutrition Facts : Calories 216.5 calories, Carbohydrate 31.1 g, Cholesterol 10.3 mg, Fat 9.8 g, Fiber 0.8 g, Protein 1.7 g, SaturatedFat 2.8 g, Sodium 92 mg, Sugar 21.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mathew Makiwa
[email protected]These are a great make-ahead snack. I like to make a batch on the weekend and then I have them on hand all week.
Hashir Khan
[email protected]I love the chewy texture of these. They're so addictive!
Rana AM
[email protected]These are a great way to satisfy your sweet tooth without feeling guilty.
neil bowden
[email protected]I've tried other recipes for gumdrop chewies, but this one is by far the best. The flavor is perfect and they're so easy to make.
Amna Amna
[email protected]These are a great snack for kids and adults alike.
MASeMBE Isma
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Simranpreet Kaur
[email protected]These are a great way to use up leftover gumdrops.
Shawn Murungweni
[email protected]I wasn't sure how these would turn out, but I'm so glad I tried them! They're so delicious and easy to make.
IamNotDucky BG
[email protected]These are so good! I love the combination of flavors and textures.
Nickesha Morgan
[email protected]I've made these gumdrop chewies several times now and they always turn out perfect. They're a great treat for parties or just for a snack.
Ja'leah O'Brien
[email protected]These gumdrop chewies were a hit with my family! They're so easy to make and they taste delicious. I love the chewy texture and the sweet and tangy flavor.