HALF AND HALF DUMPLINGS

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Half and Half Dumplings image

One of my favorite potato dishes. Great with Sauerbraten, Venisen roast, Goose and Duck, and fresh pork roast.

Provided by Renate

Categories     Potato

Time P1DT30m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 1/2 lbs potatoes
1 lb potato
1 egg
1/2 cup all-purpose flour
1 teaspoon salt

Steps:

  • On the day before you want to serve them, boil 1 1/2 lb potatoes in their jacket.
  • Peel the potatoes as soon as they are done, and press through a ricer or mash through a sieve; then cool them till the next day (not in the refrigerator, it will change the flavor) Next day peel and grate 1 lb potatoes.
  • Put grated potatoes in a cloth and wring out as much liquid as possible.
  • Add to the boiled potatoes.
  • Knead into this the egg, flour, and salt.
  • With floured hands shape into tennis ball sized balls.
  • In a large pot bring salted water to a full boil.
  • Put the dumplings into the water and boil 5 minutes, reduce heat to medium for and boil for 5 minutes more, reduce heat to low for and let simmer until done (dumplings will rise to the top when they are ready), about another 5 to 10 minutes.
  • Remove from water.
  • Caution, do not put a cover on the pot, the dumplings will disintegrate.

Sandy Garcia
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I'm so glad I found this recipe. I've been looking for a good dumpling recipe for a long time.


afrin ritu
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These dumplings are a great way to use up leftover mashed potatoes. They're also a great side dish for any meal.


RANA MUHAMMAD HABIB
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I would definitely recommend this recipe to anyone looking for a quick and easy dumpling recipe.


Raman Dotel
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These dumplings were delicious! I made them for my family and they loved them. They were so easy to make and they turned out so fluffy.


official Demintid
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I'm not sure what I did wrong, but my dumplings turned out really dry. I think I might have overcooked them.


Jeziah Mccants
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These dumplings were a bit more dense than I expected, but they were still very good. I think I would add a little more baking powder next time.


Tayyabkhan Dultana
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I followed the recipe exactly and the dumplings turned out perfectly. They were light and fluffy, and the flavor was amazing.


King Alone
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These dumplings were a great way to use up some leftover mashed potatoes. They were easy to make and they turned out really well. I would definitely make them again.


John Good
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I'm not sure what I did wrong, but my dumplings turned out really dry. I think I might have overcooked them.


Klevis P9
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These dumplings were a bit more dense than I expected, but they were still very good. I think I would add a little more baking powder next time.


abiselom samuel
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I followed the recipe exactly and the dumplings turned out perfectly. They were light and fluffy, and the flavor was amazing.


AHMAD SWAFTA
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These dumplings were a great way to use up some leftover mashed potatoes. They were easy to make and they turned out really well.


Martin Truth
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I was a bit skeptical about these dumplings at first, but I'm so glad I tried them. They were so easy to make and they turned out so delicious.


tikthegachaglitch
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These dumplings were a bit more time-consuming than I expected, but they were definitely worth the effort. They were so light and fluffy, and the flavor was amazing.


Ali Dost
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I've made these dumplings several times now and they always turn out great. They're a great way to use up leftover mashed potatoes.


rahmi belie
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These dumplings were a hit with my family! They were so easy to make and turned out perfectly fluffy and delicious.


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