Delicious halibut casserole with cheese, onions and mushrooms. This is a family favorite, even my 5- and 8-year-olds love it!
Provided by STACYBUG01
Categories Main Dish Recipes Seafood Main Dish Recipes Halibut
Time 55m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Layer half the halibut slices in a 9x13-inch baking dish. Mix sour cream and mayonnaise in a small bowl until smooth; spread half the sour cream mixture over halibut. Spread mushroom slices on top, followed by a layer of half the onion slices and half the Cheddar cheese. Repeat layers of halibut, sour cream mixture, onion, and Cheddar cheese. Sprinkle with saltine crackers.
- Bake until crackers are browned and fish is easily flaked with a fork, 35 to 40 minutes.
Nutrition Facts : Calories 369 calories, Carbohydrate 6.7 g, Cholesterol 57.7 mg, Fat 29.8 g, Fiber 0.5 g, Protein 19 g, SaturatedFat 10 g, Sodium 338.9 mg, Sugar 1.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #seafood #dinner-party #fish #dietary #saltwater-fish #halibut
You'll also love
Eddie Mogorosi
[email protected]Avoid this recipe at all costs!
Jazzmin Cooper
[email protected]I'm giving this recipe one star because it's the lowest rating I can give.
Mariah Rose
[email protected]This recipe is a waste of time and money.
F Cooper
[email protected]I would not recommend this recipe to anyone.
Haji Ismaeel
[email protected]This recipe was a disaster. The halibut was raw and the sauce was inedible.
Alicia Chin
[email protected]I didn't like this dish at all. The halibut was overcooked and the sauce was too creamy.
Nokulunga Twala
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler dishes in the future.
Barbra Atuenyi
[email protected]I found this recipe to be a bit bland. I added some extra salt and pepper and it was much better.
skandar ali
[email protected]This dish was a little bit too rich for my taste, but it was still very good.
Rajab ali Jat
[email protected]I'm not a big fan of fish, but I loved this dish. The halibut was cooked perfectly and the sauce was amazing.
Addis Sterling
[email protected]This recipe is a great way to cook halibut. The fish is cooked evenly and the sauce is flavorful.
Op janu
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Latichaalvesfrio Laticha
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Tara 12
[email protected]This recipe is a keeper! The halibut was cooked to perfection and the sauce was divine.
Deag John
[email protected]I made this dish for a dinner party and it was a huge hit. Everyone loved the halibut and the sauce.
Damika Leigh
[email protected]This recipe was easy to follow and the results were amazing. The halibut was flaky and tender and the sauce was creamy and delicious.
Ivey Jones
[email protected]I followed the recipe exactly and the dish turned out perfectly. The halibut was cooked through but still moist and the sauce was creamy and flavorful.
Daim Fareed
[email protected]OMG! This dish was heavenly. The halibut melted in my mouth and the sauce was to die for. I will definitely be making this again.
mildred lobaton
[email protected]I tried this recipe for a special occasion dinner and it was a success. The halibut was flaky and flavorful and the sauce was rich and creamy.
Aaron Okoli. Jr
[email protected]This halibut dish was a hit with my family! The fish was cooked perfectly and the sauce was delicious.