HALIBUT OLYMPIA

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Halibut Olympia image

This is my twist on a halibut classic! This is the only way I make halibut!

Provided by gibsey23

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Halibut

Time 1h45m

Yield 6

Number Of Ingredients 20

3 tablespoons olive oil
3 tablespoons dry mustard
1 tablespoon melted butter
1 tablespoon lemon juice
1 tablespoon kosher salt
2 teaspoons garlic powder
1 teaspoon crushed red pepper flakes
1 teaspoon freshly cracked black pepper
1 teaspoon dried dill weed
1 ½ pounds halibut fillet
1 ½ cups sour cream
1 red onion, chopped
3 tablespoons lemon juice
2 tablespoons chopped fresh parsley
2 cloves garlic, minced
1 tablespoon kosher salt
1 teaspoon freshly cracked black pepper
1 teaspoon dried dill weed
1 ½ cups shredded Cheddar cheese
1 cup canned Cheddar-flavored French-fried onions

Steps:

  • Whisk olive oil, dry mustard, melted butter, 1 tablespoon lemon juice, 1 tablespoon kosher salt, garlic powder, red pepper flakes, 1 teaspoon black pepper, and 1 teaspoon dried dill in a 9x13-casserole dish.
  • Coat fish with seasoned olive oil mixture, turning several times to coat. Cover dish with plastic wrap and refrigerate for 1 hour (up to overnight) to marinate.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix sour cream, red onion, 3 tablespoons lemon juice, parsley, garlic, 1 tablespoon kosher salt, 1 teaspoon black pepper, and 1 teaspoon dill in a bowl until combined.
  • Spread sour cream mixture over fish.
  • Sprinkle Cheddar cheese over sour cream mixture.
  • Bake in the preheated oven until the fish flakes easily with a fork, about 20 minutes.
  • Remove fish from oven and top with French-fried onions. Return to oven and bake until onions are lightly browned, about 10 more minutes.

Nutrition Facts : Calories 543.6 calories, Carbohydrate 12.3 g, Cholesterol 102.2 mg, Fat 38.7 g, Fiber 1.1 g, Protein 35.2 g, SaturatedFat 17.6 g, Sodium 2488.9 mg, Sugar 1.6 g

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This was a great recipe! The halibut was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Ahmed aliyu
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I made this recipe for a dinner party and it was a huge hit! The halibut was flaky and tender, and the sauce was creamy and flavorful. I highly recommend this recipe.


Fahmi Muse
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This is the best halibut recipe I have ever tried. The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Eric Kelly
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I was pleasantly surprised by how easy this recipe was to make and how delicious the results were. The halibut was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Firegod98 “jeffystar” lopez
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This recipe is a keeper! The halibut was flaky and tender, and the sauce was creamy and flavorful. I will definitely be making this again.


marvelous melvin
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I love this recipe! The halibut is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


colton rogato
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This was my first time cooking halibut and it turned out great! The recipe was easy to follow and the fish was cooked perfectly. I will definitely be making this again.


Mahfooz Khawaja
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I tried this recipe and it was a success! The halibut was cooked evenly and the sauce was tasty. I will be making this again.


Atif 1945
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This recipe was easy to follow and the results were delicious. The halibut was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.


Jrrjjjr Jdeneje
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I made this recipe last night and it was amazing! The halibut was so tender and flaky, and the sauce was creamy and flavorful. I will definitely be making this again.


Rutty Jony
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The halibut was cooked to perfection and the sauce was flavorful. I would highly recommend this recipe.


Sifat Ahmad
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This halibut recipe was a hit with my family! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.


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