HAM AND MIXED BEAN SOUP
Make and share this Ham and Mixed Bean Soup recipe from Food.com.
Provided by whoop_de_doo69
Categories Clear Soup
Time 3h30m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- do the beans on a 1 hour soak- bring to boil for two mins then allow to sit for an hour.
- meanwhile chop the veggies- I chopped roughly and it turned out nice and stew-y.
- In large (5 qt.)stockpot, saute the onion and celery in the oil. Add the beans and the bay leaves and fill the pot with water to within two inches. After 45 mins, add the remaining ingredients and allow to simmer until the large beans are soft.
Nutrition Facts : Calories 154, Fat 10.9, SaturatedFat 3.5, Cholesterol 31.8, Sodium 598.4, Carbohydrate 6, Fiber 1.4, Sugar 2.4, Protein 8.2
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Super Aaron
[email protected]This soup is amazing! It's the perfect comfort food for a cold winter day. I will definitely be making this soup again.
Fayaz Khan
[email protected]This soup is so good! It's hearty, flavorful, and easy to make. I will definitely be making this soup again and again.
Millicent Mselema
[email protected]This soup is delicious! I love the combination of ham and beans. It's also very easy to make. I will definitely be making this soup again.
Abdullah Mutaz
[email protected]This soup is a winter staple in our house. It's so hearty and filling. I always make a big batch and freeze it in individual portions. It's a great way to have a healthy and delicious meal on hand when I'm short on time.
Rashaad Thomas
[email protected]I love the smoky flavor of the ham in this soup. It's also a great way to use up leftover vegetables. I usually add whatever vegetables I have on hand, such as carrots, celery, onions, and potatoes.
Sova Sapkota
[email protected]This soup is a lifesaver on busy weeknights. It's so easy to make and it's always a crowd-pleaser. I usually serve it with a side of crusty bread or crackers.
Julie Hill
[email protected]I've been making this soup for years and it's always a hit. It's so versatile, you can add or subtract ingredients to suit your taste. I also like to make a big batch and freeze it in individual portions. It's a great way to have a healthy and delici
Richard Thaxton
[email protected]This soup is so delicious and easy to make! I love that I can use frozen beans and ham. It's a great way to get a healthy and hearty meal on the table in a hurry.
Osunlana Kehinde
[email protected]I'm not a big fan of ham, but I really enjoyed this soup. The beans and vegetables were very flavorful and the ham added a nice smoky flavor. I would definitely make this soup again.
Rony Shil vay
[email protected]This soup is a great way to use up leftover ham. It's also a very affordable meal to make. I usually buy a ham on sale and then freeze it in individual portions. When I'm ready to make soup, I just thaw out a portion of ham and add it to the soup.
Beaver Bridget
[email protected]I made this soup for my family last night and they loved it! It was so easy to make and it tasted like it had been simmering for hours. I will definitely be making this soup again.
NH Najmol
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of ham and beans. I also like that it's a one-pot meal, so it's really easy to make.
Karuna Shrestha
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I usually add a little bit of extra garlic and onion, and I also like to use a smoked ham hock instead of regular ham. It gives the soup a really
Thomas McVay
[email protected]This ham and mixed bean soup is a hearty and delicious meal that's perfect for a cold winter day. The beans and ham provide a good source of protein, while the vegetables add flavor and nutrition. I followed the recipe exactly and it turned out perfe