HAM AND PEAR PANINI
This is a twist on an old classic -- ham and cheese. Adding a fresh cut pear gives the sandwich a nice, light sweetness that you won't forget.
Provided by AnPan
Categories Main Dish Recipes Pork Ham
Time 11m
Yield 2
Number Of Ingredients 7
Steps:
- Spread 2 slices of bread with the mustard. Layer each with 3 slices of ham, half of the pear slices, a dash of pepper, and 1/2 cup mozzarella cheese. Top with remaining bread. Lightly spread margarine on the outer sides of each sandwich.
- Heat a skillet or griddle over medium heat. Grill the sandwiches until the cheese is melted and the bread is golden brown, about 3 minutes per side. Cut each sandwich in half to serve.
Nutrition Facts : Calories 357.4 calories, Carbohydrate 40.8 g, Cholesterol 36.2 mg, Fat 13.6 g, Fiber 4.3 g, Protein 18.3 g, SaturatedFat 6.6 g, Sodium 844 mg, Sugar 11 g
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tofunmi adedeji
[email protected]I would definitely recommend this recipe to anyone who loves ham and pear.
Kuddus Ali
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Abdullah Rajpoot
[email protected]I'm always looking for new and easy recipes to try. This ham and pear panini is definitely one that I'll be making again.
Susan Poudel
[email protected]This recipe is a great way to get your kids to eat their fruits and vegetables. My kids loved the ham and pear paninis and they didn't even realize they were eating healthy.
MD Ebryhim
[email protected]I've never made a panini before, but this recipe made it so easy. The paninis turned out perfectly and they were so delicious.
XeeSarah Vance
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The paninis are so delicious and they're perfect for a special occasion.
farooq riaz
[email protected]I made this panini for my lunch today and it was delicious! The ham and pear were a great combination and the cheese was melted and gooey.
Nicki D Jones
[email protected]This recipe is a great way to use up leftover ham. I always have a hard time figuring out what to do with leftover ham, but this recipe is a lifesaver.
Vonda Whited
[email protected]I'm not a big fan of pears, but I decided to give this recipe a try anyway. I was pleasantly surprised at how much I liked it! The pears and ham go really well together.
Maham Zaib
[email protected]The recipe was easy to follow and the paninis turned out great! I especially liked the addition of the Dijon mustard. It really added a nice flavor.
Sifiso Mlandeli
[email protected]This panini was a bit too sweet for my taste. I think I would have preferred it with a different type of cheese, like a sharp cheddar or Gruyère.
Tshepiso Tema
[email protected]I've made this recipe several times and it never disappoints. The ham and pear are a perfect match and the cheese adds a gooey, melted texture that takes it over the top. I highly recommend trying this recipe!
Jackson Small
[email protected]5 stars! This ham and pear panini is now my go-to lunch recipe. It's quick, easy, and always a hit with my family.
Jennifer Mahoney
[email protected]I tried this recipe and it was so easy to make! The paninis were crispy on the outside and gooey on the inside. Definitely a keeper!
gar hawklg
[email protected]This ham and pear panini was a delightful combination of sweet and savory flavors. The pears added a touch of sweetness that balanced out the saltiness of the ham perfectly.