HAM & CORN CHOWDER
Generous amounts of corn, ham and potato turn this into a fast favorite. -Marion St. Jean, Homosassa, Florida
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine soup and milk. Heat through, stirring frequently. Stir in the corn, ham, onion and parsley. Bring to a boil. Reduce heat; cover and simmer for 5 minutes. Stir in potatoes; heat through. Garnish with sour cream, cheese and/or paprika if desired.
Nutrition Facts : Calories 202 calories, Fat 3g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 909mg sodium, Carbohydrate 35g carbohydrate (10g sugars, Fiber 3g fiber), Protein 8g protein.
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Jennlisa 97
[email protected]Overall, this is a great soup recipe. It's easy to make, delicious, and perfect for a cold winter day.
BNL Gaming
[email protected]This soup was a bit too thick for my taste. I added some extra milk to thin it out and it was much better.
Dennis Kenneth
[email protected]I love this soup! It's so creamy and flavorful. I always add extra corn and potatoes because I love them so much.
Rayham Islam
[email protected]This soup is a great way to use up leftover ham. It's also a great soup to make for a crowd. I've made it for potlucks and parties and it's always a hit.
Ogundapo Meshach
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, and the ham and corn were cooked perfectly.
KIRMINA GAYED
[email protected]This soup was a little bland for my taste. I added some extra salt and pepper and it was much better. I also think it would be good with some shredded cheese on top.
Andrea Lunt
[email protected]I'm not a big fan of ham, but I really enjoyed this soup. The corn and potatoes were cooked perfectly and the broth was flavorful. I will definitely be making this again.
Sohail Baloch
[email protected]This soup was easy to make and tasted delicious. I used leftover ham and it worked perfectly. I also added some chopped carrots and celery for extra vegetables.
Bryan Dennis
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Asim Pariyar
[email protected]This ham corn chowder was a hit with my family! It was creamy, flavorful, and packed with ham, corn, and vegetables. I especially loved the addition of the roasted red peppers, which gave the soup a slightly smoky flavor.