Trudy Gernert of Seymour, Indiana sends her version of kabobs that include lots of flavorful ingredients like tomatoes, pineapples, and sweet potatoes.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine vinegar and brown sugar. Pour half of the marinade into a large resealable plastic bag; add ham and sausage. Seal bag and turn to coat; refrigerate for at least 2 hours. Refrigerate remaining marinade for basting., Place sweet potatoes and water in a microwave-safe dish. Cover and microwave on high for 4 minutes or until tender., Drain and discard marinade. On eight metal or soaked wooden skewers, alternately thread the ham, sausage, sweet potatoes, green peppers, onion, tomatoes and pineapple. , Grill, covered, over medium heat or broil 4-6 in. from the heat for 8-10 minutes or until sweet potatoes are tender, turning and basting occasionally with reserved marinade.
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Sadiya Afreen
[email protected]I highly recommend this recipe to anyone looking for a delicious and easy ham kabob recipe.
Candy Crush
[email protected]These kabobs were a great way to use up leftover ham. They were easy to make and so delicious.
Wekesa Wanjala
[email protected]I loved the combination of ham and pineapple. It was a perfect balance of sweet and savory.
Amir Azeemi
[email protected]These kabobs were amazing! I will definitely be making them again.
Natanael diaz
[email protected]I would not recommend this recipe to others.
Ankunda Hazam
[email protected]Overall, I was disappointed with this recipe.
Thumper
[email protected]The instructions were a bit confusing.
afghan armans
[email protected]I found that the ham was a bit dry.
Sangita Dulal
[email protected]These kabobs were a bit too salty for my taste.
Naseer Name
[email protected]I highly recommend this recipe to anyone looking for a delicious and easy ham kabob recipe.
Mj Abdullah20
[email protected]These kabobs are so easy to make, even a beginner can do it.
Sohan Sahab
[email protected]I've tried several different ham kabob recipes, but this one is by far the best.
JOSEPHINE KORANTENG
[email protected]These kabobs are also a great way to get your kids to eat their vegetables.
Apex Gaming
[email protected]I love that these kabobs can be made ahead of time, so they're perfect for busy weeknights.
Yasir Farooq Leghari
[email protected]These kabobs are a great way to add some flavor to your next barbecue.
KamRyn and Razor Gilliam
[email protected]I made these kabobs for a potluck and they were a huge success. Everyone raved about how good they were.
Nika Raja333
[email protected]These kabobs were delicious! The ham was juicy and flavorful, and the pineapple added a nice sweetness.
Tou hid
[email protected]I've made these kabobs several times now and they always turn out great. They're a great way to use up leftover ham.
Nosimphiwe Mdingi
[email protected]These kabobs were a hit at my last party! They were so easy to make and everyone loved them.