Delishious puffs!!! This recipe can be adjusted to other fillings, try chicken or beef with different cheese, I like to make 2 or 3 different batches.
Provided by Derf2440
Categories Lunch/Snacks
Time 52m
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 400f degrees.
- Mix all ingredients except pastry.
- Cut pastry into circles with 2 1/2 to 3 inch round cookie cutter or pastry wheel.
- Spoon about 1 rounded teaspoon ham mixture on centre of each circle; brush edges with water.
- Fold each circle over filling, pressing edges to seal.
- Place in ungreased jelly roll pan, 15 1/2x10 1/2 inch.
- Bake 18 to 22 minutes or until golden brown.
- Serve warm.
- These puffs can be refrigerated for up 24 hours and reheated in a 400f degree oven for 6 to 8 minutes or until heated through.
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Raman Kumar
[email protected]These puff bites were so good! I loved the flaky crust and the cheesy filling. I will definitely be making these again.
Sk kobra Bay
[email protected]These were a hit at my last party! I made them ahead of time and they were still delicious when I served them. I will definitely be making them again.
Judith Chioma
[email protected]I'm not a big fan of ham, but I loved these puff bites. The parmesan cheese and the puff pastry were a perfect combination. I will definitely be making these again.
MD rokib Mia
[email protected]These were so easy to make and they were delicious! I used a store-bought puff pastry dough and they still turned out great. I will definitely be making these again.
SGx NARUTO
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. These puff bites were amazing! The combination of flavors was perfect. I will definitely be making these again.
Donut Hearts
[email protected]These puff bites were so good! I loved the flaky crust and the cheesy filling. I will definitely be making these again.
Gretchen Juckett
[email protected]These were a hit at my last party! I made them ahead of time and they were still delicious when I served them. I will definitely be making them again.
Tasela Anointing
[email protected]I'm not a big fan of ham, but I loved these puff bites. The parmesan cheese and the puff pastry were a perfect combination. I will definitely be making these again.
Desmon
[email protected]These were so easy to make and they were delicious! I used a store-bought puff pastry dough and they still turned out great. I will definitely be making these again.
Hibab Khan
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. These puff bites were amazing! The combination of flavors was perfect. I will definitely be making these again.
EV PSYCHO
[email protected]These puff bites were so good! I loved the flaky crust and the cheesy filling. I will definitely be making these again.
Md Babu Ahmed
[email protected]These were a big hit at my last potluck. I made a double batch and they were all gone in no time. I will definitely be making these again.
RoomyShadows
[email protected]I love these puff bites! They're so versatile. I've made them with different types of cheese, ham, and even vegetables. They're always a hit.
Mengistu Alemu
[email protected]These were so easy to make and they were delicious! I used a store-bought puff pastry dough and they still turned out great. I will definitely be making these again.
Emmanuel kwaku OWUSU
[email protected]I'm not a big fan of ham, but I loved these puff bites. The parmesan cheese and the puff pastry were a perfect combination. I will definitely be making these again.
Sharon Kaulf
[email protected]These were a hit at my last party! I made them ahead of time and they were still delicious when I served them. I will definitely be making them again.
Anmol Khan
[email protected]I've made these puff bites several times now and they are always a hit. They're so easy to make and they're always a crowd-pleaser. I love that I can use different types of cheese and ham to change up the flavor.
Abbas Muhacjmmad
[email protected]These ham parmesan puff bites were so delicious! The combination of the flaky puff pastry, the salty ham, and the cheesy parmesan was perfect. I especially loved the addition of the Dijon mustard. It gave the bites a nice tangy flavor.
Jenisha Tamang
[email protected]I was looking for a quick and easy appetizer for a party I was throwing, and these puff bites fit the bill perfectly. They were so easy to make, and they were a huge hit with my guests. I'll definitely be making them again.
fahad jan
[email protected]These ham parmesan puff bites were the star of my party! I followed the recipe exactly and they turned out perfectly. The texture was light and flaky, and the flavor was amazing. I will definitely be making these again soon.