HAM STEAKS
Provided by Rachael Ray : Food Network
Categories main-dish
Time 3m
Yield 6 servings
Number Of Ingredients 2
Steps:
- Heat a large skillet, with olive oil. Add the ham steaks and heat through, 1 to 2 minutes on each side.
- Serve with Frittata and Peas and Carrots Spring Salad.
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Sue Greth
[email protected]I'm not a big fan of ham, but I actually really enjoyed these ham steaks. They were very flavorful and tender.
Sello Prince
[email protected]These ham steaks were delicious! I especially liked the crispy glaze. I served them with roasted potatoes and green beans, and it was a perfect meal.
Rana Taqi
[email protected]I'm not sure what I did wrong, but my ham steaks turned out really tough. I followed the recipe exactly, but they just didn't come out tender.
Nonhlanhla Lelo
[email protected]I made these ham steaks for a brunch, and they were a big hit! Everyone loved the sweet and savory flavor of the glaze.
Gabriela Fuentes
[email protected]These ham steaks were a great way to use up some leftover ham. They were quick and easy to make, and they were very flavorful.
Michelle Stagnolia
[email protected]I've made these ham steaks several times now, and they're always a hit with my family. They're so easy to make, and they always turn out delicious.
Neelum Muskan
[email protected]I thought these ham steaks were just okay. They were a little dry for my taste, and I didn't really care for the glaze.
Sneha Raj
[email protected]These ham steaks were easy to make and very tasty. I would definitely recommend them to anyone looking for a quick and easy weeknight meal.
Tanzeel Fazal
[email protected]I made these ham steaks for a potluck, and they were a big hit! Everyone loved them, and I even got a few requests for the recipe.
P Mbuina
[email protected]I'm not a big fan of ham, but I actually really enjoyed these ham steaks. They were very flavorful and tender.
MD.ANWARUL ISLAM
[email protected]These ham steaks were delicious! I especially liked the glaze. I served them with roasted potatoes and asparagus, and it was a perfect meal.
Manny Camacho
[email protected]I followed the recipe exactly, but my ham steaks turned out tough. I'm not sure what went wrong.
Amar Pagli
[email protected]I made these ham steaks for my family last night, and they were a huge hit! Everyone loved them, and I even got a few requests for the recipe. I'll definitely be making them again.
Myrah Jos Halley
[email protected]These ham steaks were a little dry for my taste. I think I would have liked them better if I had cooked them in a skillet instead of the oven.
Bondi
[email protected]I was skeptical about cooking ham steaks in the oven, but I'm glad I tried it! They were so easy to make, and they came out perfectly. I'll definitely be making them again.
Jahanara Sarker, AT, SarailGPS, 5bb, Joypourhat.
[email protected]I'm always looking for new ways to cook ham, and this recipe did not disappoint! The ham steaks were moist and tender, with a delicious glaze. I served them with mashed potatoes and green beans, and it was a hit with my family.
Punjab Hw
[email protected]These ham steaks were incredibly juicy and flavorful! I followed the recipe exactly, and they turned out perfectly. My family loved them, and we'll definitely be making them again soon.