I came across this recipe while surfing the net (don't remember exactly where) and love it!The write-up accompanying the recipe is as follows: "This meatloaf recipe is straight from Harlem! Submitted by Carolina, she enjoyed it as a child while living with her family in Harlem. It definitely falls under the "tastes even better...
Provided by Martha Price
Categories Meatloafs
Time 1h30m
Number Of Ingredients 12
Steps:
- 1. Pre-heat oven to 350° and arrange a rack in the middle. Line a rimmed baking sheet with aluminum foil and set it aside.
- 2. Whisk 1/4 cup of the ketchup, 2 teaspoons of the Worcestershire, and 1 teaspoon of the Tabasco in a small bowl until smooth; set aside.
- 3. Whisk the remaining 1/2 cup of ketchup, 1 tablespoon of Worcestershire, and 2 teaspoons of Tabasco in a large bowl until smooth. Add the remaining ingredients. Using clean hands, mix until everything is just combined (don't squeeze or overwork the mixture).
- 4. Transfer the mixture to the center of the prepared baking sheet. Using your hands, form it into a 7-by-4-inch loaf. Bake until the meatloaf is just starting to brown, about 35 minutes. Remove from oven.
- 5. Evenly spread all of the reserved ketchup mixture over the top and sides of the meatloaf. Continue baking until the glaze darkens slightly, about 20 to 25 minutes more. Transfer the baking sheet to a wire rack and let the meatloaf cool for 10 minutes before slicing.
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Elgiva Esau
[email protected]I've made this meatloaf several times and it's always a hit. It's a great recipe to have in your back pocket for busy weeknights.
Aliyah Bristol
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the whole family loves it.
Tina Ueaieta
[email protected]I made this meatloaf exactly as the recipe said and it turned out great. I will definitely be making this again.
StYnxX
[email protected]This meatloaf is a keeper! It's moist, flavorful, and has a nice crispy crust.
Anuoluwapo Timileyin
[email protected]I've been making this meatloaf for years and it's always a family favorite. It's so easy to make and always turns out perfect.
Khoi Ramon
[email protected]This meatloaf is delicious! I love the combination of flavors.
Tshegofatso Blessings
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Harold Newman
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is amazing.
Murphydog 1350
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. It's easy to make and always turns out moist and flavorful.
Nahiyan Wafi
[email protected]This meatloaf was a hit with my family! The flavors were bold and delicious, and the texture was perfect. I will definitely be making this again.