HARVEST APPLE CHICKEN & RICE
With the cost of food going up. I"m buying more items on sale. I purchased 10 boxes of Rice a Roni and when trying to figure out what I was going to make with it. I found this recipe on the back of the box. It was easy and another cheap eats.
Provided by kmergirl
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet over medium-high heat, melt 1 tablespoon margarine. Add chicken; cook 2 minutes per side or until brown. Remove from skillet; set aside. In same skillet over medium heat, saute rice-pasta mix with remaining 1 tablespoon margarine until pasta is golden brown.
- Slowly stir in 1-1/4 cups water, apple juice, apple, mushrooms, onion and cranberries; bring to a boil. Place chicken on rice. Reduce heat to medium-low. Cover; simmer 15 to 20 minutes or until chicken is no longer pink inside and rice is tender. Let stand 5 minutes before.
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Olona Soyamba
[email protected]This dish is a great way to use up leftover chicken and rice.
Dedunu Senevirathna
[email protected]I'm not sure what went wrong, but this dish didn't turn out well for me. I followed the recipe exactly, but the chicken was dry and the rice was mushy.
Loke Jusifr
[email protected]I would recommend this dish to others, but I would also suggest making some modifications to the recipe.
Mustfa Rajar
[email protected]Overall, this dish was just okay. It wasn't bad, but it wasn't anything special either.
surafel solomon
[email protected]This dish was a lot of work for the payoff. I don't think I'll be making it again.
Alauddin Sarder
[email protected]The rice pilaf was a bit mushy. I would recommend using less water.
Nosamkelo Boqwana
[email protected]The chicken was a bit dry. I would recommend cooking it for a shorter amount of time.
Danielle Ramos
[email protected]This dish is a bit bland for my taste. I would recommend adding more spices or herbs.
Hannah Sumpman
[email protected]I've made this dish several times and it's always a hit. It's a great way to get my kids to eat their fruits and vegetables.
Abp New
[email protected]This recipe is a great way to use up leftover chicken. It's also a great dish to make ahead of time.
Ssali Skyla
[email protected]I love the way the apples and spices complement the chicken. It's a really flavorful dish.
Muqeem Hussain Mangi
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
joh' rimmy
[email protected]I'm not usually a fan of chicken and rice dishes, but this one is an exception. The apples and spices give it a really unique flavor that I love.
Emmanuel Nwanji
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I love that I can use different types of apples, depending on what I have on hand.
SMedia PAK
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the combination of flavors and textures. The chicken was tender and juicy, the apples added a nice sweetness, and the rice pilaf was fluffy and flavorful.
Luyima joseph
[email protected]This dish was a hit with my family! The chicken was moist and flavorful, and the apple and rice pilaf was the perfect accompaniment. I will definitely be making this again.