Easy and delicious way to serve bananas Hawaiian-style. This was given to me by a friend from Hawaii.
Provided by LADYC20054
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place the bananas into a small glass baking dish. Stir together the brown sugar, juice, and sherry; pour over the bananas, then sprinkle with nutmeg. Melt the butter in a small pan over medium heat. Stir in chopped nuts, and cook until lightly browned, about 4 minutes. Pour over the banana mixture.
- Bake in preheated oven for 15 minutes until the bananas are tender, and have become lightly glazed.
Nutrition Facts : Calories 348 calories, Carbohydrate 59.7 g, Cholesterol 15.3 mg, Fat 12.3 g, Fiber 4.6 g, Protein 4 g, SaturatedFat 4.3 g, Sodium 117.4 mg, Sugar 43.1 g
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Ken “OG Eggman” Bennett
[email protected]I made these baked bananas for my kids and they loved them! They're a great way to get kids to eat fruit. I'll definitely be making them again.
Trinnea Venible
[email protected]These baked bananas are so good! I love the combination of the sweet bananas and the crunchy coconut and brown sugar topping. I'll definitely be making these again.
AL SAAD SYSTEM
[email protected]I love these baked bananas! They're the perfect dessert for a summer party or a potluck. They're always a hit with everyone.
Karabow Mositow
[email protected]These baked bananas are a great way to use up ripe bananas. They're easy to make and they're always a hit with my family and friends.
Rene Emilio
[email protected]These baked bananas are the perfect comfort food. They're warm and gooey, and the coconut and brown sugar topping is the perfect touch. I always feel better after eating one of these.
Mjay Galant
[email protected]I made these baked bananas for my kids and they loved them! They're a great way to get kids to eat fruit. I'll definitely be making them again.
Awoyemi Ifakorede
[email protected]These baked bananas are so good! I love the combination of the sweet bananas and the crunchy coconut and brown sugar topping. I'll definitely be making these again.
Akbar Mansoor
[email protected]I love these baked bananas! They're the perfect dessert for a summer party or a potluck. They're always a hit with everyone.
Syco Mano
[email protected]These baked bananas are a great way to use up ripe bananas. They're easy to make and they're always a hit with my family and friends.
Masoud G
[email protected]I've made these baked bananas several times and they're always a hit. They're so easy to make and they're always delicious. I highly recommend this recipe.
west emmy
[email protected]These baked bananas are the perfect comfort food. They're warm and gooey, and the coconut and brown sugar topping is the perfect touch. I always feel better after eating one of these.
Erin Gorman
[email protected]I made these baked bananas for my family and they loved them! They're a great way to get kids to eat fruit. I'll definitely be making them again.
Mahbubur Rahman
[email protected]These baked bananas are so easy to make and they're always a crowd-pleaser. I love that I can use up ripe bananas that would otherwise go to waste.
S D R S E S
[email protected]I followed the recipe exactly and the bananas turned out perfectly. They were soft and gooey on the inside, and the coconut and brown sugar topping was crispy and delicious. I highly recommend this recipe!
Akash Verma
[email protected]I'm not usually a fan of bananas, but these baked bananas were amazing! The coconut and brown sugar topping was the perfect touch. I'll definitely be making these again.
Hesham uddin Hesham uddin
[email protected]These baked bananas are the perfect dessert for a summer party. They're light and refreshing, and the coconut and brown sugar topping adds a delicious touch.
Akshay Ambhire
[email protected]I made these bananas for a party and they were a huge success. Everyone loved them! They're so easy to make and they're a great way to use up ripe bananas.
Danyal Amjad
[email protected]These baked bananas were a hit! The coconut and brown sugar topping was the perfect complement to the sweet bananas. I will definitely be making this again.