This bread is absolutely delicious. My mother's friend brought it to a party at work, and after one bite, Mom knew she had to have the recipe. With constant nagging, she eventually got it! Simple and fast, this mouthwatering loaf is a hit with everybody and at every kind of function. -Amy McIlvain, Wilmington, Delaware
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 16 servings.
Number Of Ingredients 6
Steps:
- Cut bread diagonally into 1-in. slices to within 1 in. of bottom. Repeat cuts in opposite direction. Cut Swiss cheese into 1/4-in. slices; cut slices into small pieces. Insert into bread. Combine the onion, butter, garlic and salt; spoon over bread. , Wrap loaf in foil. Bake at 350° for 25-30 minutes or until cheese is melted. Serve warm.
Nutrition Facts : Calories 199 calories, Fat 12g fat (7g saturated fat), Cholesterol 38mg cholesterol, Sodium 314mg sodium, Carbohydrate 17g carbohydrate (6g sugars, Fiber 1g fiber), Protein 7g protein.
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Md Milat
[email protected]This bread is delicious! I love the combination of sweet and savory.
Awaim Memo
[email protected]I'm not sure what went wrong, but my bread turned out really dry.
Fredrick Leizor
[email protected]I would make this bread again, but I would probably make some changes to the recipe.
Jackie Cano
[email protected]Overall, I thought this bread was just okay. It wasn't bad, but it wasn't anything special either.
Mercy Smith
[email protected]This bread is a bit dense for my liking, but the flavor is still good.
jeremy wing
[email protected]I had some trouble getting the bread to rise properly. I think I might have added too much flour.
Donald Mkhondo
[email protected]This bread is a little too sweet for my taste, but it's still delicious.
Ahmed Afridi
[email protected]This bread is so easy to make. I love that I can just throw all the ingredients in my bread machine and let it do the work.
Victoria Hardy
[email protected]I love the flavor of this bread. The cheese and pineapple are a perfect combination.
Fatia Skylar
[email protected]This bread is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack. It's always a hit.
Dino Dino
[email protected]I'm not a big fan of Hawaiian bread, but this recipe changed my mind. It's so delicious and easy to make.
Fasil Muluye
[email protected]This recipe is a keeper! It's so easy to follow and the bread turns out perfect every time.
SH Akash
[email protected]This bread is amazing! I love the combination of sweet and savory. The cheese is perfectly melted and the bread is so soft and fluffy.
Phathutshedzo Rasikhinya
[email protected]I've made this bread several times now and it's always a crowd-pleaser. It's so easy to make and always turns out delicious.
Raj Tmg
[email protected]This Hawaiian Cheese Bread was a hit at my party! It was so easy to make and turned out perfectly. The bread was soft and fluffy, and the cheese was gooey and flavorful. I will definitely be making this again.