HAWAIIAN CHICKEN

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Hawaiian Chicken image

When I baptized my second daughter 27 years ago, her Godmother made this dish for the party. At the time, Dottie breaded and fried chicken pieces, made the sauce and baked it. Everyone loved the chicken. Photos and recipe are my own. Today, being more health conscious, I saute plain chicken pieces in a skillet, before adding...

Provided by Carol Perricone

Categories     Chicken

Time 45m

Number Of Ingredients 11

3 lb boneless chicken breast cut into 1" chunks
2 c pineapple juice, unsweetened
1 15 oz can chunk pineapple, unsweetened
2-3 Tbsp cornstarch
1/4 c white vinegar
1 c sugar
ketchup
maraschino cherries
eggs, breadcrumb, and oil if you want to fry chicken chunks instead of saute them
vegetable oil
HEAT OVEN TO 350 DEGREES

Steps:

  • 1. In a skillet, saute chicken chunks in 2 tablespoons of vegetable oil until no longer pink. Set aside. (if frying chicken, dip in egg, breadcrumbs, and fry until golden brown. Drain on paper towels, set aside).
  • 2. In large saucepan, mix 2 cups pineapple juice, chunk pineapple, cornstarch, white vinegar, 1 cup of sugar. Heat to boiling. When mixture starts to thicken, add 2-3 tblsp. ketchup. Stir
  • 3. Place chicken pieces in a 9x13" baking dish, and mix with the sauce. Cover the pan, and bake in a 350 degree oven for 30 minutes. Remove cover, and add maraschino cherries, if desired, just to add color to the dish. Serve immediately.

shahnaz baloch
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I followed the recipe exactly and the chicken turned out perfectly. The sauce was a little too sweet for my taste, but that's an easy fix. Overall, this is a great recipe that I will definitely be making again.


Nantongo Carol
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This was the best Hawaiian chicken I have ever had. The chicken was so tender and the sauce was amazing. I will definitely be making this again and again.


Ajmain 550
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This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The sauce was a little too salty for my taste, but that's an easy fix. Overall, this is a grea


Trevor Helton
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I followed the recipe exactly and the chicken turned out perfectly. The sauce was a little too sweet for my taste, but that's an easy fix. Overall, this is a great recipe that I will definitely be making again.


Britton Family
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This was the best Hawaiian chicken I have ever had. The chicken was so tender and the sauce was amazing. I will definitely be making this again and again.


Mark Swisher
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This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The sauce was a little too salty for my taste, but that's an easy fix. Overall, this is a grea


Polywave Islanders
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I followed the recipe exactly and the chicken turned out perfectly. The sauce was a little too sweet for my taste, but that's an easy fix. Overall, this is a great recipe that I will definitely be making again.


Gurung dil
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This was the best Hawaiian chicken I have ever had. The chicken was so tender and the sauce was amazing. I will definitely be making this again and again.


Mudasir Kathia
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This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The sauce was a little too salty for my taste, but that's an easy fix. Overall, this is a grea


Bikash Paswan
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I followed the recipe exactly and the chicken turned out perfectly. The sauce was a little too sweet for my taste, but that's an easy fix. Overall, this is a great recipe that I will definitely be making again.


Izuchi Btc
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This was the worst Hawaiian chicken I have ever had. The chicken was dry and tough, and the sauce was bland. I would not recommend this recipe.


mirhia valencia
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I'm not a huge fan of Hawaiian chicken, but this recipe changed my mind. The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.


Amjad Azroun
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This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The sauce was a little too salty for my taste, but that's an easy fix. Overall, this is a grea


Javaughn Brown
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I followed the recipe exactly and the chicken turned out perfectly. The sauce was a little too sweet for my taste, but that's an easy fix. Overall, this is a great recipe that I will definitely be making again.


Tracey Latendresse
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This was the best Hawaiian chicken I have ever had. The chicken was so tender and the sauce was amazing. I will definitely be making this again and again.


Undigiang Justin
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I made this dish for a party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again for future parties.


Michele Stinebuck
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I loved the simplicity of this recipe. It was easy to follow and the ingredients were easy to find. The chicken turned out great!


Chanel Castillo
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This Hawaiian chicken was a hit with my family! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.


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