HAWAIIAN COFFEE CAKE
from sally grosserode very old recipe with pineapple and coconut topping if you like pineapple upside down this is for you
Provided by Dienia B.
Categories Breads
Time 34m
Yield 1 cake
Number Of Ingredients 11
Steps:
- sift together flour ,salt ,sugar , baking powder.
- add melted shortening and egg.
- add pineapple with juice.
- stir until flour is well mixed it will be thick batter.
- pour into greased 8x10pan. i used a bread pan.
- mix coconut brown sugar flour and melted butter.
- top coffee cake.
- bake at 425 degrees for 35 minutes. may need a touch more.in bread pan but in 8 inch pan it was only about 20 minutes.
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Chad B
[email protected]This coffee cake was amazing! I loved the combination of the sweet cake and the crunchy streusel topping. I'll definitely be making this again soon.
rai khral
[email protected]I was disappointed with this coffee cake. It was dry and bland. I won't be making it again.
Trianna Maria
[email protected]This coffee cake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
DJ LH
[email protected]This was a delicious and easy coffee cake to make. The streusel topping was the perfect finishing touch. I'll definitely be making this again.
Agasio bul
[email protected]This coffee cake was really good! The streusel topping was amazing.
Zulaeed Ishaq
[email protected]This coffee cake was so moist and flavorful! I loved the addition of pineapple and coconut. It's the perfect treat for a special occasion.
Renee Kight
[email protected]I made this coffee cake for my family, and they all loved it! It was the perfect treat for a Sunday morning breakfast.
Veeigh Dlamini
[email protected]This coffee cake was delicious! The streusel topping was the perfect finishing touch. I'll definitely be making this again for my next brunch party.
Juman Fakir
[email protected]This coffee cake was a bit too dry for my taste, but the flavor was good. I think I'll try adding some extra moisture next time, maybe some sour cream or yogurt.
Amen Bewketu
[email protected]This coffee cake was amazing! I loved the combination of the sweet cake and the crunchy streusel topping. I'll definitely be making this again soon.
OmOmaColney
[email protected]I was disappointed with this coffee cake. It was dry and bland. I won't be making it again.
BIllay Babic
[email protected]This coffee cake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Dineo Moagi
[email protected]I'm not a big fan of coffee cake, but this one was really good! The streusel topping was amazing.
Ri Yan
[email protected]This was a delicious and easy coffee cake to make. The streusel topping was the perfect finishing touch. I'll definitely be making this again.
Masud Juwel
[email protected]This coffee cake is so moist and flavorful! I love the addition of pineapple and coconut. It's the perfect treat for a special occasion.
Khan Hammad
[email protected]I made this coffee cake for my family, and they all loved it! It was the perfect combination of sweet and savory. The streusel topping was especially delicious.
Zac Garbos
[email protected]This was my first time making a coffee cake, and I'm so glad I tried this recipe. It was so easy to follow, and the cake turned out beautifully. I'm definitely going to make this again.
BUZZI BORNY DANCES
[email protected]I've made this coffee cake several times now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfectly. I love the combination of the sweet streusel topping and the moist, flavorful cake.
Icy SaRKaR'YT
[email protected]This Hawaiian coffee cake was a hit at my brunch party! It was moist and flavorful, with a perfect crumb. The streusel topping added a nice touch of sweetness and crunch. I'll definitely be making this again.