HAWAIIAN GINGER BEETS
Posting for ZWT 7 Recipe found in More Fun and Flavour with Spices by the Canadian Spice Association
Provided by Dreamer in Ontario
Categories Pineapple
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Drain syrup from pineabble and combine it with vinegar, water, sugar, cornstarch, ginger and salt.
- Cook onion in butter in a saucepan until it is limp (about 3 minutes).
- Add syrup mixture and cook, stirring constantly, until thickened and clear.
- Add beets and remove from heat.
- Just before serving, add pineapple and reheat.
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Portia Mosepele
[email protected]I'm not sure about this recipe. I'm not a big fan of beets.
A n
[email protected]I can't wait to try this recipe. It looks so delicious!
Saad Mahad
[email protected]This dish is so flavorful and satisfying. I love the way the ginger and soy sauce balance each other out.
Daniel Alvarez
[email protected]I'm always looking for new and exciting ways to cook beets. This recipe is definitely a keeper.
Crystal Childs
[email protected]This recipe is a great way to get your daily dose of vegetables. Beets are packed with nutrients and they're really good for you.
Kru Zx
[email protected]I love the vibrant color of this dish. It's so eye-catching and it makes a great presentation.
Naveed Shimary
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even an appetizer. It's always a hit.
Paul Steven
[email protected]I made this recipe for my family and they all loved it. Even my kids, who are picky eaters, ate it all up.
Obaidullah
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Cecilia Akufa
[email protected]I've never had ginger beets before, but I'm so glad I tried this recipe. They're so good! The ginger and soy sauce really complement each other.
jesse bownas
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.
Dishan CH
[email protected]This recipe is a great way to use up leftover beets. I always have a few beets in my fridge and this is a great way to turn them into a delicious meal.
Shane Leifheit
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. Everyone loves the unique flavor of the ginger-soy glaze.
Jesse Williams
[email protected]This dish is so easy to make and it's so delicious. I love the combination of sweet and savory flavors.
Julius Jabez
[email protected]I'm not usually a fan of beets, but this recipe changed my mind. The ginger and soy sauce really bring out the sweetness of the beets.
Karsam Pohawpatchoko
[email protected]This Hawaiian Ginger Beets recipe was a hit at my dinner party! The beets were cooked perfectly and the ginger-soy glaze was delicious. I will definitely be making this again.