HAWAIIAN RICE PUDDING
"An aunt who lived in Hawaii shared the recipe for this tropical-tasting rice pudding," relates field editor Joan Hallford of North Richland Hills, Texas. "It's my family's favorite comfort food."
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a saucepan, combine 3-1/2 cups milk, rice, sugar and salt; bring to a boil over medium heat. Cook for 15 minutes or until thick and creamy, stirring occasionally. In a bowl, beat the cream cheese. Beat in eggs and remaining milk. Stir into rice mixture. Cook and stir for 2 minutes over medium heat until mixture reaches 160°. Stir in vanilla. Spoon into six dessert dishes. , Drain pineapple, reserving the juice; set the pineapple aside. In a saucepan, combine brown sugar, cornstarch, butter, salt and reserved pineapple juice. bring to a boil; cook and stir for 2 minutes or until thickened. Stir in vanilla and pineapple. Spoon over pudding.
Nutrition Facts : Calories 478 calories, Fat 14g fat (8g saturated fat), Cholesterol 114mg cholesterol, Sodium 413mg sodium, Carbohydrate 78g carbohydrate (50g sugars, Fiber 1g fiber), Protein 11g protein.
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Amanda Rene Moore
[email protected]I love this recipe! It's so easy to make and it always turns out perfect.
Roster Sohag
[email protected]This is the best Hawaiian rice pudding recipe I've ever tried. It's so creamy and delicious, and the pineapple and coconut flavors are perfect together.
Keira Babb
[email protected]I've made this pudding several times now, and it's always a hit. It's the perfect dessert for any occasion.
alaa taha
[email protected]This pudding is so easy to make, it's almost foolproof. Even if you're not a very experienced cook, you can still make this pudding without any problems.
Khan Shaba
[email protected]I love how this recipe can be customized to my liking. I can add more or less coconut milk, pineapple, or sugar, depending on my taste.
Marlene Marlene
[email protected]This pudding is the perfect comfort food. It's warm and comforting, and it always makes me feel better when I'm feeling down.
raheem chandio
[email protected]I'm not a big fan of rice pudding, but this recipe changed my mind. It's so creamy and delicious, I couldn't get enough of it.
Nahome Yohannes
[email protected]This recipe is a great way to use up leftover rice. I always have leftover rice in my fridge, so this is a perfect way to use it up.
Sameer Bukhari
[email protected]I made this pudding for my family and they loved it! Even my picky kids ate it all up.
Ibrahim Shehu
[email protected]This is the best rice pudding I've ever had! The coconut milk and pineapple give it a tropical flavor that is so refreshing.
Jo Tinkorang
[email protected]I'm always looking for new and exciting recipes to try, and this Hawaiian rice pudding definitely fits the bill. It's unique, delicious, and easy to make. I'll definitely be making it again soon.
Omar Alhroub
[email protected]This pudding is so versatile. I've served it with fruit, whipped cream, and even ice cream. It's always a hit.
Sean Gleason
[email protected]I love that this recipe can be made ahead of time. It makes it so easy to entertain guests.
Yaris Vazquez
[email protected]This pudding is the perfect dessert for a special occasion. It's elegant and delicious.
TIM LACY
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of coconut, but I'm so glad I did! The coconut flavor was subtle and not overpowering at all.
Twinamasiko Shanitah
[email protected]This recipe is a keeper! I've already made it twice and it's just as good the second time around.
Sherlyn Navarro
[email protected]I made this pudding for a potluck and it was a huge success. Everyone loved it!
shani Madu
[email protected]The pudding turned out so creamy and delicious. I especially loved the crunchy topping.
Munir kohawar Kohawar
[email protected]I love how easy this recipe was to follow. Even though I'm not a very experienced cook, I was able to make this pudding without any problems.
Tzar Destroyer
[email protected]This Hawaiian rice pudding was a hit! The coconut milk and pineapple gave it a tropical flavor that was perfect for a summer dessert. I will definitely be making this again.