HAWAIIAN SPAM CHOWDER.
In Hawaii the natives love spam. They actually have a spam jam festival every year where they highlight dishes made with spam. This is a great tasty recipe that is easy to whip up in no time.
Provided by barbara lentz
Categories Casseroles
Time 30m
Number Of Ingredients 12
Steps:
- 1. In dutch oven add butter and bacon. Cook until bacon starts to brown. Add spam and onions cook until spam starts to brown. Add garlic. Cook 30 seconds.
- 2. Add remaining ingredients and bring to a boil. Reduce heat and simmer 15 minutes.
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Denrick Walak
[email protected]I'll definitely be making this again! It's so easy to make, and it's always a hit with my family.
NaYan Ivy
[email protected]This was a bit too salty for my taste, but still a good recipe overall.
Eliona Sejfiu
[email protected]Meh.
MD Tanvir 016
[email protected]I've made this chowder several times now, and it's always a hit! It's so easy to make, and it's always delicious.
Almaz Biruk
[email protected]This was a hit at my party! Everyone loved the unique flavor of the Spam chowder.
Ryan O'Donnell, II.
[email protected]I'm not a huge fan of Spam, but this chowder was actually pretty good! The flavors were well-balanced, and the Spam wasn't overpowering.
Sohaib Aslam
[email protected]This chowder was easy to make, and it tasted even better the next day! I'll definitely be making this again.
Aflal Fawzan
[email protected]Yum!
Alya Ska
[email protected]Not bad, but I think I'll stick to my regular clam chowder recipe.
hamutenya edward
[email protected]This chowder was delicious! The Spam was a perfect addition, and the broth was so flavorful. I'll definitely be making this again.
Sami Janbaz
[email protected]This was a great recipe! I used smoked Spam, and it added a really nice flavor. Thanks for sharing!
Sheikh Madni
[email protected]Awesome!!!
Babunesh Shahi
[email protected]Little bland for my taste, but still a good recipe. I'll probably add some extra seasoning next time.
Gamoua Kevin Sama
[email protected]Great recipe, easy to follow, and turned out great! My family loved it, and we will definitely be making it again.
badsha masud
[email protected]Not a fan of Spam, but this chowder was actually pretty good! The corn and potatoes really balanced out the flavor of the Spam.
Ko Ning
[email protected]I've never had Spam before, but this chowder was amazing! The flavors were spot on, and it was so easy to make. Will definitely be making this again!
Adel Alaufi
[email protected]So simple, yet truly delicious! Thank you for the recipe, it's a winner!