Time 35m
Number Of Ingredients 14
Steps:
- Mix all ingredients together. Beat 3 minutes on medium speed. Pour into 3 greased and floured 9-inch cake pans. Bake in 350° oven 30 minutes. Cool layers. For Filling: Mix all ingredients. Reserve 1 cup mixture for Topping. Spread Filling between layers and on top of cake. For Topping: Mix together. Spread Topping on side and top of cake (over Filling, which is already on top of cake). Store in refrigerator. Grate a little orange peel on top for extra orangy flavor . . . and appeal. Orange slices are the perfect decoration. This is a beauty.
Nutrition Facts : Nutritional Facts Serves
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Dua noor Noor khan
[email protected]This cake is perfect for a summer party.
Aurel Danci
[email protected]I'm not a huge fan of coconut, but I still enjoyed this cake.
Isabelle Langley
[email protected]This cake is definitely a keeper! I will be making it again and again.
SHAKATUL ISLAM
[email protected]I had some trouble getting the cake to rise evenly, but it still tasted great.
PRINCEROY 793
[email protected]This cake was a bit too sweet for me, but it was still very good.
Esther Pappoe
[email protected]I love the combination of flavors in this cake. It's the perfect dessert for any occasion.
Domonika Hoskins
[email protected]This cake is so good! I've made it twice now and it's always a hit.
Malik naeem malik naeem
[email protected]I made this cake for my husband's birthday and he loved it! The cake was very easy to make and it turned out beautifully.
Eliel Mvuama
[email protected]This cake was absolutely delicious! The flavors were perfect and the cake was so moist. I definitely recommend trying this recipe.