HAZELNUT COFFEE

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Hazelnut Coffee image

The blend of flavors-coffee, hazelnut and a bit of chocolate-make this drink absolutely sensational. It is great for breakfast or brunch, but is also wonderful for a quiet moment at the end of the day. -Frieda Bliesner, McAllen, Texas

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 6

4 cups brewed coffee
1/4 cup hazelnut flavoring syrup
1 tablespoon sugar
1/8 teaspoon ground cinnamon
1/4 cup heavy whipping cream
1 tablespoon Nutella

Steps:

  • In a large saucepan, combine the coffee, flavoring syrup, sugar and cinnamon; heat through. Divide coffee mixture among four mugs., In a small bowl, beat cream and Nutella until thickened. Gently spoon onto tops of drinks. Serve immediately.

Nutrition Facts : Calories 129 calories, Fat 7g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 12mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.

Rasel SR
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This coffee was just what I needed to start my day! The hazelnut flavor was delicious and the coffee was very smooth. I will definitely be making this again.


Nunu Florian
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This coffee was a nice change from my usual cup of joe. The hazelnut flavor was a nice touch and the coffee was very smooth. I would definitely recommend it.


khadija A
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I tried this recipe and it was a disaster! The coffee was bitter and the hazelnut flavor was artificial. I would not recommend this recipe.


Hero Khan
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This coffee was amazing! I loved the hazelnut flavor and the coffee was so smooth. I will definitely be making this again.


Baba Nusren
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I'm not a big fan of hazelnut coffee, but this recipe was surprisingly good. The hazelnut flavor was subtle and didn't overpower the coffee. I'll definitely be making this again.


Fafa Hernandez
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Meh.


Xolani Mokwena
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This recipe is a must-try for any coffee lover! The hazelnut flavor is rich and decadent, and the coffee is perfectly smooth. I highly recommend it.


Terria Keitt
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This coffee was a bit too sweet for my taste, but it was still enjoyable. I think I'll try it again with less sugar next time.


panusi JIMMY
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I tried this recipe and it turned out great! The hazelnut flavor really came through and the coffee was smooth and creamy. I'll definitely be making this again.


Rifan v
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Hazelnut coffee was a delightful and nutty treat! The combination of hazelnut and coffee flavors was perfectly balanced, and the aroma was heavenly. It was easy to make and a great way to start my day.