HEART HEALTHY BANANA NUT/OATMEAL MUFFINS
Steps:
- Mix all ingredients in a mixing bowl. Once mixed, let it sit for a few minutes until the oatmeal is good and soggy. Pour into muffin pans. Bake at 350 for about 30 mins or until the muffins are to your desired brown color.
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Opu Ahmed
[email protected]These muffins are a bit too sweet for my taste, but they're still good. I might try reducing the amount of honey next time.
Callum Peterson
[email protected]I've made these muffins several times and they're always a hit. They're a great addition to any brunch or breakfast.
Suzana Kivamba
[email protected]These muffins are really easy to make. I love that I can just mix everything together and pop them in the oven.
lila divine
[email protected]I'm not a big fan of bananas, but I really enjoyed these muffins. They're not too sweet and the nuts add a nice crunch.
dalim sohag
[email protected]These muffins are so moist and flavorful. I love the combination of banana and nuts.
Og'abek
[email protected]I love the heart-healthy ingredients in these muffins. They're a great way to start the day.
rana naeem
[email protected]These muffins are a great way to use up ripe bananas. They're also a great way to get your kids to eat more fruits and vegetables.
Mr Firoz hassan
[email protected]I made these muffins for my kids' school lunch and they were a big hit! They're healthy and filling, and they taste great. I'll definitely be making these again.
Jeffrey Woodward
[email protected]These muffins are delicious! I love the combination of banana, nuts, and oats. They're also really easy to make. I'll definitely be making these again.
Peter Ndlovu
[email protected]I'm always looking for healthy muffin recipes, and these banana nut oat muffins fit the bill perfectly. They're moist, flavorful, and filling, and they're also packed with nutrients. I'll definitely be making these again!
Robin Alleyne-Gibson
[email protected]These muffins are a great way to start the day! They're packed with heart-healthy ingredients like banana, oats, and nuts, and they're naturally sweetened with honey. I made them for my family this morning and they were a hit!