HEARTY MEATBALL SOUP I
Ground turkey is used for the meatballs in this hearty, easy soup. It's a quick, filling main dish in the winter months.
Provided by Gayle Wagner
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 1h20m
Yield 6
Number Of Ingredients 13
Steps:
- Mix together the ground turkey, egg, onion, garlic salt, and pepper. Form meatballs using a tablespoon measure.
- Heat the oil in a skillet over medium heat. Brown meatballs in oil. Transfer meatballs to a paper towel to drain.
- In a soup pot, dissolve the bouillon cube in the boiling water. Stir in the undiluted mushroom soup. Add the carrots, celery, onion, and corn. Add the meatballs to the soup, and bring to a boil. Reduce heat, and simmer 25 to 30 minutes.
Nutrition Facts : Calories 259.9 calories, Carbohydrate 20 g, Cholesterol 90.7 mg, Fat 13 g, Fiber 2.7 g, Protein 17.3 g, SaturatedFat 3.1 g, Sodium 898.4 mg, Sugar 5.7 g
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Imo Amaa
[email protected]Overall, I really enjoyed this soup. It's hearty, flavorful, and easy to make. I'll definitely be making it again.
Su Barua
[email protected]I'm not a fan of the parsley garnish. I think it's a bit overpowering.
Thiru Selvam
[email protected]This soup is a great way to use up leftover meatballs. I always have a few meatballs left over after making spaghetti and meatballs, and this is a great way to use them up.
Deborah Scarlett
[email protected]I'm a vegetarian, so I used vegetable broth and veggie meatballs. It was still delicious!
Julie Musiime
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's so easy to make!
Dancun Mutembei
[email protected]I added some extra vegetables to the soup, like carrots and celery. It turned out great!
hannan kenafarh
[email protected]This soup was a bit too salty for my taste. I think I'll use less salt next time.
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[email protected]I followed the recipe exactly, but my meatballs turned out a little dry. I think I might have overcooked them.
Usman Alee
[email protected]I'm not a big fan of meatballs, but I really enjoyed this soup. The meatballs were light and fluffy, and the broth was very flavorful.
Mehtab Ali Official
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Razercrest 0615
[email protected]This is a great soup for a cold winter day. It's warm and comforting, and it really hits the spot.
Adnan ManGii
[email protected]I've made this soup several times now, and it's always a winner. The meatballs are so flavorful and juicy, and the broth is packed with vegetables.
Evan Klosterman
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
AV Action
[email protected]This meatball soup is hearty and delicious! The meatballs are moist and flavorful, and the broth is rich and savory. I followed the recipe exactly, and it turned out perfectly.