Beverage pairing: Beer: Abita Amber Wine - Tempranillo (Spain) Ground Moose Chili - When Fall trickles into Middle TN, I automatically think Chili, as many others do. It's good for the soul and warms one from the inside out. Thanks to Mr. Dan Hammond for the ground Moose, I was afforded the opportunity to create my own "Moose...
Provided by Raphe Reeves
Categories Wild Game
Time 4h
Number Of Ingredients 17
Steps:
- 1. Brown the ground moose in a skillet with one clove of garlic. After browning, add ground moose to chili pot with all other ingredients.
- 2. With all the ingredients in your chili pot, let it simmer on the lowest, cooktop/gas, heat for 3 hours, stirring infrequently.
- 3. Refrigerate for 24, preferably 48 hours.
- 4. Over low heat, bring the chili to a low boil slowly. When it's hot, enjoy it with all your favorite sides. Cheers to all...
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ADAN AMIN
[email protected]This is the best chili I've ever had! The moose meat is so tender and flavorful, and the chili is perfectly seasoned. I love the addition of the chocolate and coffee, which give it a unique and delicious flavor.
Arya Khan
[email protected]I've never had moose chili before, but this recipe was a great introduction. The chili was hearty and flavorful, with a nice balance of spices. The moose meat was tender and juicy. I'll definitely be making this again.
Jael Mukoko
[email protected]This chili is amazing! The moose meat is so tender and the flavors are incredible. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again and again.
Paul Vilakazi
[email protected]This chili is fantastic! I've never had moose meat before, but it was so tender and flavorful. The chili was perfectly seasoned and had a nice kick to it. I will definitely be making this again.
Angela Vedder
[email protected]I've made this chili several times now and it's always a hit with my family and friends. The moose meat is so tender and flavorful, and the chili is perfectly seasoned. I love that it's a hearty and filling meal that's also relatively easy to make.
Mbembin Geneviève
[email protected]This chili is amazing! It's so hearty and flavorful, and the moose meat is incredibly tender. I love the addition of the chocolate and coffee, which gives it a unique and delicious flavor.
Semaja Robinson
[email protected]I was very impressed with this chili. The moose meat was tender and flavorful, and the chili had a nice balance of spices. I especially liked the addition of the chocolate and coffee, which gave it a unique and delicious flavor.
Qazi Qaiser
[email protected]This chili is fantastic! I love the unique flavor of the moose meat. The chili is hearty and filling, and the perfect meal for a cold winter day.
Kedinetse Khetse
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it. The moose meat was so tender and the chili was flavorful and delicious. I will definitely be making this again.
Abdul Rahaman
[email protected]This is the best chili I've ever had! The moose meat is so tender and flavorful, and the chili is perfectly seasoned. I love the addition of the chocolate and coffee, which give it a unique and delicious flavor.
Robinson Njau
[email protected]I've never had moose chili before, but this recipe was a great introduction. The chili was hearty and flavorful, with a nice balance of spices. The moose meat was tender and juicy. I'll definitely be making this again.
Hafiz Rafi
[email protected]This chili is amazing! The moose meat is so tender and the flavors are incredible. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again and again.
M Jalil Zafar
[email protected]I was a bit hesitant to try moose chili, but I'm so glad I did! It was absolutely delicious. The moose meat was surprisingly tender and flavorful, and the chili had just the right amount of spice. I'll definitely be making this again.
Maddy Miller
[email protected]This moose chili is fantastic! I've made it several times now and it's always a hit with my family and friends. The moose meat is so flavorful and tender, and the chili is perfectly seasoned. I love that it's a hearty and filling meal that's also rel