HEARTY MUSHROOM BARLEY SOUP....MADE EASY
I WANTED A HEARTY SOUP N FOUND A SMALL AMT OF BARLEY LEFT IN MY PANTRY SO THIS SOUP WAS MADE N DEVOURED
Provided by Lora DiGs
Categories Vegetable Soup
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. RINSE BARLEY N PUT IN A LARGE POT....COVER WITH A CUP OF BEEF BROTH N BRING TO A BOIL THEN PUT ON SIMMER FOR ABOUT A HALF HOUR JUST UNTIL BARLEY BECOMES TENDER.
- 2. IN A SEPERATE PAN MELT BUTTER N BROWN MUSHROOMS A BIT...ONLY TURN ONCE ABOUT 4 MINUTES TOTAL. REMOVE MUSHROOMS N SET ASIDE. NOW PUT ONE TBLSPN OF OLIVE OIL IN PAN N SAUTÉ ONIONS JUST UNTIL SOFTND.
- 3. TO THE SIMMERN BARLEY ADD POTATOES, CELERY, CARROTS, MUSHROOMS N ONIONS. NEXT ADD REMAINN BEEF BROTH COVER N SIMMER FOR 40 MINUTES....ENJOY :)
- 4. BETTER SECOND DAY....IF THERE R ANY LEFTOVERS! IF BROTH HAS BEEN ABSORBD BY BARLEY JUST ADD MORE BROTH N HEAT N EAT ;) ADJUST SEASONN WITH S n P
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Nikesh Silwal
[email protected]This is my new favorite soup recipe. It's so easy to make, and it's always delicious.
Dineth Lkuser
[email protected]I made this soup for a party, and it was a huge hit. Everyone loved it.
Ryan Erickson
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Khadyja Sowe
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this soup. The mushrooms added a nice earthy flavor.
Ousman Ceesay
[email protected]I love that this soup can be made in one pot. It's so easy to clean up.
Lilith S.
[email protected]This soup is so easy to make, and it's perfect for a busy weeknight meal.
Ahil Khan
[email protected]I added a cup of chopped carrots and celery to the soup, and it was even better.
RAHIMOON STUDIO786
[email protected]I had to substitute vegetable broth for chicken broth, and it turned out great.
Kelsey Casteel
[email protected]I love the addition of barley to this soup. It gives it a nice chewy texture and makes it even more filling.
Broken Heart (পাশে থেকো চারদিন)
[email protected]This soup is the perfect comfort food. It's warm, filling, and flavorful.
Manolito Fernandez
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and it's always delicious.
Musfirah Ghafoor
[email protected]This soup is amazing! It's so flavorful and hearty, and the barley adds a nice chewy texture.