HEARTY OVEN BAKED BEEF STEW
I have been making this for years. It comes from Taste of Home. I don't remember the issue but it was quite early. It is also in the 1999 TOH annual cookbook. The aroma while this is baking will drive you insane. This is a great cold weather stew that you will make many times over!
Provided by R.Lynn
Categories Stew
Time 2h20m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl, combine the tomatoes, water, tapioca, sugar, salt and pepper.
- Add remaining ingredients and mix well.
- Pour into a greased 13x9x2 inch or 3 quart baking dish.
- Cover and bake at 375 for 1 3/4 to 2 hours or until meat and vegetables are tender.
Nutrition Facts : Calories 460.8, Fat 18, SaturatedFat 7, Cholesterol 110.6, Sodium 875.5, Carbohydrate 39.5, Fiber 4.9, Sugar 12.8, Protein 35.1
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ayodele oyewole
[email protected]I'm not a big fan of beef stew, but this recipe changed my mind. It's so delicious and flavorful.
Charlie Simone
[email protected]This stew is a great way to use up leftover beef. It's also a very affordable meal to make.
Adriano Harness
[email protected]I love that this stew is so easy to make. I can throw it together in a few minutes and then let it cook in the oven all day.
Sindi Molefe
[email protected]This stew is so hearty and flavorful. It's perfect for a cold winter night.
Bijay Sorkor
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and it always turns out delicious.
Hamza
[email protected]This is a great recipe for a family meal. It's easy to make and everyone will love it.
Shahee Clark
[email protected]I love the addition of the red wine to this stew. It gives it such a rich and complex flavor.
Mariamawit Birhanu
[email protected]This stew is perfect for a cold winter night. It's so hearty and warming.
For You
[email protected]I love that this recipe is so easy to make. I can throw it together in a few minutes and then let it cook in the oven all day.
Marisol Lopez
[email protected]I'm not a big fan of beef stew, but this recipe changed my mind. It's so delicious and flavorful.
Aashique Banaya
[email protected]This stew is a great way to use up leftover beef. It's also a very affordable meal to make.
Cody Lanier
[email protected]I made this stew for a potluck and it was a huge hit. Everyone loved it!
Ola Joey
[email protected]This is the best beef stew I've ever had. The meat is fall-apart tender and the vegetables are cooked to perfection. The broth is also very flavorful.
Md Shouvo
[email protected]I love this stew! It's so hearty and flavorful. I especially like the addition of the red wine.
Mongo Mary
[email protected]This stew is delicious! The beef is so tender and the vegetables are cooked perfectly. I will definitely be making this again.
MALIK G
[email protected]I've made this stew several times now and it always turns out great. It's a great recipe to have on hand for a quick and easy meal.
Morgan Sears
[email protected]I made this stew for my family last night and it was a hit! Everyone loved the tender beef and the flavorful broth. The stew was also very easy to make, which is a bonus.
Charbel Aboumalham
[email protected]This beef stew is a hearty and flavorful dish that is perfect for a cold winter night. The beef is tender and juicy, and the vegetables are cooked to perfection. I loved the addition of the red wine, which gave the stew a rich and complex flavor.