HEAVENLY CARROT CAKE
Steps:
- Cake instuctions: Cream sugar & oil throughly and unbeaten eggs. Sift dry ingredients together. Add to creamed mixture, add carrots and pecans. Pour mixture into cake pans or 9 x 13 in. baking dish. Bake cake in 300 degree oven for 1 hour. Icing Instructions: Spread over cooled cake
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Awarapan Imran
[email protected]This is the best carrot cake recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Amit Ram
[email protected]I love this carrot cake! It's so moist and flavorful. I always get compliments on it when I bring it to parties.
Md Sharifb
[email protected]This cake is amazing! I've made it several times and it's always a hit. The cream cheese frosting is the perfect finishing touch.
Arshad Jadoon
[email protected]Overall, this is a good carrot cake recipe. It's easy to make and the cake is moist and flavorful. I would recommend it to anyone looking for a classic carrot cake recipe.
AREEJ SIDDIQUE
[email protected]The cake was good, but the frosting was a bit too sweet. I would recommend using less sugar in the frosting next time.
Deborah Benson HTD
[email protected]This carrot cake was a bit too dry for my taste. I think I would add more oil or butter next time.
eli bad
[email protected]I'm not a big fan of carrot cake, but this recipe changed my mind. It's so moist and flavorful, I couldn't resist.
Phemelo Maleke
[email protected]This carrot cake is so easy to make. I love that I can use ingredients that I already have on hand.
Bicp Nujoma
[email protected]I've tried many carrot cake recipes, but this one is by far the best. It's the perfect balance of spices and sweetness.
mercy jocy
[email protected]This is my go-to carrot cake recipe. It's always a crowd-pleaser.
Netra Raut
[email protected]I made this cake for my daughter's birthday and she loved it! It was the perfect combination of sweet and moist.
Hasibur Rohoman
[email protected]This carrot cake is perfect for any occasion. It's moist, flavorful, and sure to please everyone.
Moin Khan
[email protected]The cake itself was good, but the frosting was a bit too heavy for my taste.
Adisa Tayo
[email protected]This carrot cake was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
Shaz Calvert
[email protected]This is the best carrot cake I've ever had! The cream cheese frosting is to die for.
Jarin Zaman
[email protected]I've made this carrot cake several times and it's always a hit. It's so easy to make and always turns out delicious.
Adem Dkhili
[email protected]This carrot cake is heavenly! It's moist, flavorful, and has the perfect amount of sweetness. I followed the recipe exactly and it turned out perfectly.