HEAVENLY CHOCOLATE RASPBERRY CAKE
This cake makes a BEAUTIFUL presentation and if you are a fan of chocolate and raspberry, this is a great recipe for you.
Provided by Sherrybeth
Categories Dessert
Time 1h35m
Yield 12-14 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 375°F Grease a bundt or tube pan.
- Cream cream cheese with sugar and vanilla. Mix in chocolate chips and set aside.
- Stir together the flour, cocoa, baking powder and salt.
- Beat the eggs, gradually beating in the sugar until the mixture is thick and pale yellow. Beat in the melted butter, then the milk, water and vanilla. Gradually beat in the flour mixture.
- Spread half the batter into the pan. Drop spoons of the cream cheese filling evenly over the batter. Sprinkle raspberries over top. Cover with remaining batter.
- Bake at 375°F for about 1 1/4 hours.
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Ngozi Ubani
[email protected]Can't wait to try it!
Shahriyer Sabbir
[email protected]Thanks for sharing!
Alxias Martin
[email protected]Would definitely recommend.
Hafeez Soomro
[email protected]Overall, a great recipe!
MD Omer Faruk
[email protected]A bit dry, but still good.
RK Game
[email protected]A bit too sweet for my taste.
simion Velasquez
[email protected]Easy to make and turned out great!
Lila Tmg
[email protected]Perfect for a special occasion.
Mafiya Akter
[email protected]Delicious!
Lahiru Madushanka
[email protected]This cake was amazing! The chocolate and raspberry flavors were perfect together. I will definitely be making this again.
Butterchops Butterchops
[email protected]The cake was a bit dry, but the raspberry filling was delicious.
Naume Arinda
[email protected]This cake was a bit too sweet for my taste, but it was still good.
qimxv
[email protected]This cake was easy to make and it turned out great! I loved the raspberry filling.
460 Gaming
[email protected]This cake was delicious! The chocolate and raspberry flavors were perfect together. I will definitely be making this again.
Shah Rajiya
[email protected]I made this cake for my wife's birthday and she loved it! The cake was beautiful and tasted amazing. Thank you for sharing this recipe.
Kim yo-jin KimARMY
[email protected]This cake is so easy to make and it turned out perfect! The raspberry filling is delicious and the chocolate cake is moist and fluffy. I would definitely recommend this recipe.
Marion Jones
[email protected]This cake was a hit at my party! Everyone loved the rich chocolate flavor and the sweet raspberry filling. I will definitely be making this again.