This is a very showy, as well as delicious dessert! Great for large gatherings!P.S. This dessert fills a punchbowl, trifle dishes are too small! I suggest a Punch bowl (most trifle bowls are too small)
Provided by JacquelineRose
Categories Dessert
Time 2h30m
Yield 12-15 serving(s)
Number Of Ingredients 6
Steps:
- Bake cake according to directions in 9x13 pan.
- Let cake cool completely.
- When cake is cooled, cut in half.
- Mix both puddings,milk and amaretto in bowl or shake vigorously in large airtight container til smooth.
- Put cake half in bottom of punchbowl (I kinda break it in half so it goes up the sides a little bit).
- Pour half of the pudding mixture all over the top of cake and drizzle down sides.
- Spread 1 container of cool whip all over the cake and pudding mixture, spread all the way touching the sides of the punchbowl.
- Sprinkle half of the Heath bars over the Cool Whip and repeat the layering process 1 more time, cake,pudding,cool whip, heathbars.
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Gujrati Mughal
[email protected]This trifle was delicious! I loved the combination of textures and flavors. It was the perfect ending to my meal.
birtukan Zemene
[email protected]The chocolate trifle was a hit at my potluck! Everyone loved it, and I got so many requests for the recipe.
Pratik Poudel
[email protected]This trifle was so easy to make, and it looked really impressive. It was the perfect dessert for my dinner party.
Sumaiya Chy
[email protected]I'm not a big fan of chocolate, but I really enjoyed this trifle. The mousse was light and fluffy, and the cake was moist and flavorful. The ganache was the perfect finishing touch.
Md Ozzal
[email protected]This was my first time making a trifle, and it turned out great! It was so easy to follow the recipe, and the results were delicious.
Leonard Mogomotsi
[email protected]This trifle was amazing! The combination of chocolate and mousse was perfect. I loved the way the ganache melted in my mouth.
Sebit Bolis
[email protected]This trifle was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Salah uddin ahmed
[email protected]This was the best chocolate trifle I've ever had! The mousse was so light and fluffy, and the chocolate cake was moist and flavorful. The whipped cream and ganache were the perfect finishing touches. I highly recommend this recipe.
Victor Jani
[email protected]This trifle was a big hit at my party! Everyone loved it, and I got so many compliments on it. It was so easy to make, and it looked really impressive.
Hr Hasan
[email protected]This chocolate trifle was heavenly! It was so easy to make and the results were amazing. The layers of chocolate cake, mousse, and whipped cream were perfect, and the chocolate ganache on top was the perfect finishing touch. I will definitely be maki