CRISPY ROASTED POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crispy Roasted Potatoes image

As a kid growing up, I always loved these slightly spicy, yet crispy, roasted potatoes. If only I had known then how easy they were to make!

Provided by Lindsay W

Categories     Side Dish     Potato Side Dish Recipes     Roasted Potato Recipes

Time 1h5m

Yield 5

Number Of Ingredients 6

2 ½ pounds red potatoes, cubed
3 tablespoons olive oil
½ teaspoon onion powder
½ teaspoon garlic salt
¼ teaspoon ground black pepper
¼ pinch paprika

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C). Grease a large baking pan.
  • Place potatoes into a large bowl.
  • Whisk oil, onion powder, garlic salt, pepper, and paprika together in a small bowl. Pour over potato cubes, hand-tossing to coat. Place potatoes into the prepared pan, spreading them so that they are evenly dispersed.
  • Bake in the preheated oven for 45 minutes. Stir. Continue to bake until potatoes are crispy brown and tender, 10 to 20 minutes.

Nutrition Facts : Calories 232.1 calories, Carbohydrate 36.5 g, Fat 8.4 g, Fiber 3.9 g, Protein 4.3 g, SaturatedFat 1.2 g, Sodium 195.2 mg, Sugar 2.4 g

nidhi Golcha
[email protected]

I've made this recipe for years, and it's always a favorite. It's a classic for a reason.


Rashmi Kaushal ya a
[email protected]

These potatoes are the perfect comfort food. They're crispy, fluffy, and so satisfying.


Mohammad Monirul Islam
[email protected]

I love how versatile this recipe is. You can add any herbs or spices you like to customize the flavor.


Balqis11 Azmil15
[email protected]

These potatoes are so easy to make, and they're always a crowd-pleaser.


LOVERS BIG ONE PANADURA PANADURA
[email protected]

I've made this recipe several times now, and it's always a hit. It's a great way to use up leftover potatoes.


Chidera Eze
[email protected]

These potatoes are the perfect side dish for any meal. They're crispy, flavorful, and addictive.


Ismail Katumba
[email protected]

I'm so glad I found this recipe. It's a game-changer for roasted potatoes.


Jgh Ghjj
[email protected]

These potatoes are so crispy, they're almost like chips. But they're much healthier, because they're baked, not fried.


Sachin sah
[email protected]

I love that this recipe uses simple ingredients. It's a great way to showcase the natural flavor of potatoes.


Jillian Paterson
[email protected]

These potatoes are perfect for any occasion. They're elegant enough for a dinner party, but they're also easy enough for a weeknight meal.


Alick Chirwa
[email protected]

I've tried other roasted potatoes recipes, but this one is by far the best.


Danjal Jorgin
[email protected]

I made these potatoes for a party and they were a huge hit. Everyone loved them!


Belle Rodriguez
[email protected]

These potatoes are so good, I could eat them every day.


Mdneyamotullha Firoj
[email protected]

I've made this recipe several times now, and it always turns out great. It's a keeper!


Elizabeth Herr
[email protected]

These potatoes are the best roasted potatoes I've ever had. They're crispy on the outside and fluffy on the inside.


Nathan Abinet
[email protected]

I love how easy this recipe is to follow. The potatoes turned out so well, and they were a hit with my family.


Axon Hillock Interactive
[email protected]

These potatoes were so crispy and delicious! I followed the recipe exactly and they turned out perfect.