HEDDA'S CHICKEN(OR TURKEY) AND RICE SOUP
Original recipe from a former colleague. This is so good with either left over chicken or or turkey or with meat purchased especially for the recipe. I added a specific amount of pepper and a pinch of dried tarragon. A good soup for kids to make and enjoy!
Provided by Hedda Lettuce in On
Categories Poultry
Time 50m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 11
Steps:
- In a large soup pot, saute the carrots, onion and celery in the oil over medium high heat for 10 minutes, stirring occasionally.
- Add the chicken broth and rice, bring to a boil, then simmer on low for 15 minutes.
- Add the chicken and pepper and continue cooking until the vegetables are tender, about 15 to 20 minutes.
- Add the chopped parsley. Add salt to taste.
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Sam Stevens
[email protected]This soup is a great way to use up leftover chicken or turkey. It's also a great freezer meal.
Mark Agbey
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Asru Shill
[email protected]This soup is delicious and comforting. It's perfect for a cold winter day.
Undram Chin
[email protected]This soup is a great way to use up leftover chicken or turkey. It's also a great freezer meal.
letisha wright
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use leftover chicken or turkey to make it.
MK Rahman
[email protected]I've made this soup several times and it's always a hit with my family. They love the creamy broth and the tender chicken.
Ariyan Ahmed Sagor
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
sudhir Yadav
[email protected]This soup is delicious and easy to make. I love the addition of rice, which makes it a complete meal.
Notsn Zena
[email protected]This soup is a great way to use up leftover chicken or turkey. It's also a great freezer meal. I like to make a big batch and then freeze it in individual portions so I can have a quick and easy meal on hand.
Samuel “PachucoSam” Herrera
[email protected]I followed the recipe exactly and the soup turned out great! The only thing I would change is to add more vegetables, like carrots and celery.
Alice
[email protected]This soup is so comforting and perfect for a cold winter day. I love the addition of rice, which makes it hearty and filling.
Patricia Ford
[email protected]I've made this soup several times and it's always delicious. The broth is flavorful and the chicken is tender. I like to add a little bit of cayenne pepper for a bit of spice.
Uzair Aslam
[email protected]This soup is a lifesaver on busy weeknights! It's quick, easy, and always a hit with my family. I love that I can throw everything in the pot and let it simmer while I do other things.