HEIDELBERG SOUP
Make and share this Heidelberg Soup recipe from Food.com.
Provided by Recipe Junkie
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Simmer water, potatoes and onions about 20 minutes
- Add frozen vegetables.
- Add soup and cheese.
- Heat until cheese is melted, stirring constantly.
Nutrition Facts : Calories 521.1, Fat 22.2, SaturatedFat 13, Cholesterol 75, Sodium 1841.3, Carbohydrate 61.6, Fiber 8, Sugar 10.6, Protein 21.3
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Abinash Limbu
[email protected]This soup is a great way to warm up on a cold winter day. It's also very filling and satisfying, so it's a great meal to have after a long day of work or school.
SA GAMING
[email protected]I've never made Heidelberg soup before, but I'm so glad I tried this recipe. It's absolutely delicious! The flavors are so rich and complex, and the meatballs are so tender and flavorful. This is definitely a new favorite recipe of mine.
Margaret Brooks-Wright
[email protected]This soup is a lifesaver on busy weeknights. It's so easy to make, and it's always a hit with my family. I love that I can throw it all in the pot and let it simmer while I'm doing other things.
Syogesh Chaudhary
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the meatballs and the sweet and sour flavors in the soup. They always ask for seconds!
Vijay Priyankarage
[email protected]I'm not a big fan of cabbage, but I love this soup. The cabbage is cooked until it's soft and tender, and it doesn't have a strong flavor. The other ingredients in the soup really shine through, and the result is a delicious and hearty meal.
flora chama
[email protected]This soup is a great way to use up leftover vegetables. I always have a bunch of vegetables that are about to go bad, so I throw them all into this soup. It's a great way to get rid of them and make a delicious meal at the same time.
Mala Nundoo
[email protected]I love this soup! It's so hearty and flavorful, and it's perfect for a cold winter day. I always make a big batch of this soup and freeze it in individual portions so that I can have it on hand for a quick and easy meal.
Shazna Shazy
[email protected]This soup is simply amazing! The flavors are so complex and delicious, and the meatballs are so tender and flavorful. I will definitely be making this soup again and again.
Liliane Owusu Ansah Ansah
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the fact that it's a one-pot meal, so there's less cleanup involved. This is definitely a recipe that I'll be making for years to co
Niyah Moore
[email protected]This soup is a great way to warm up on a cold day. It's also very easy to make, and it's a great way to use up leftover vegetables. I love that this soup is so versatile - you can add or remove ingredients to suit your own taste.
Acheampong Richmond
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The soup is absolutely delicious. I love the combination of sweet and sour flavors, and the meatballs are so tender and flavorful. This is definitely a new favorite recipe
John Hanley
[email protected]This soup is amazing! I've never had anything like it before. The flavors are so rich and complex, and the texture is perfect. I will definitely be making this soup again and again.
Sarah Nkuna
[email protected]I made this soup last night and it was delicious! I used ground turkey instead of beef, and it turned out great. I also added a little bit of cayenne pepper to give it a bit of a kick. Highly recommend this recipe!
Amit Prena
[email protected]This soup is so easy to make, and it's always a crowd-pleaser. I've made it several times now, and it's always a hit. Thanks for sharing this recipe!
Mark Dreyy
[email protected]Heidelberg soup is a delicious and hearty soup that is perfect for a cold winter day. I love the combination of flavors and textures in this soup, and it's always a hit with my family and friends.