HELEN'S POTATO SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



HELEN'S POTATO SALAD image

Categories     Egg     Potato     Side     Quick & Easy

Yield mAKES 6 SERVINGS

Number Of Ingredients 6

6 iDAHO POTATOES
4 HARDBOILED EGGS
1 LARGE GROUND ONION
1/2 CUP DILL PICKLE SLICES
1 TSP. MUSTARD
1 CUP OR MORE OF MIRACLE WHIP (MUST USE THIS BRAND)

Steps:

  • bOIL DICED POTATOES FOR 30 MINUTES.(ADD THE HOT POTATOES TO SLICED HARDBOILED EGGS, PICKLES AND MIRACLE WHIP AND MUSTARD.

luqman muhammad
[email protected]

This potato salad is a must-try! You won't be disappointed.


Lotus Moon (leftintears)
[email protected]

I've tried other potato salad recipes, but this one is by far the best. It's the perfect balance of creamy and tangy.


Rufael Adamu
[email protected]

This is my go-to potato salad recipe. It's always perfect.


Zach Miller
[email protected]

I made this potato salad for a potluck and it was a huge hit. Everyone loved it!


Thabile Gugu
[email protected]

I was a bit hesitant to try this recipe because I'm not a fan of mayonnaise. But I'm so glad I did! The dressing is light and tangy, and it doesn't overpower the potatoes.


Abdullah Mahadi
[email protected]

I'm not a huge fan of potato salad, but this recipe changed my mind. It's so delicious and flavorful.


Manju Limbu
[email protected]

This potato salad is a great make-ahead dish. I usually make it the day before a party so that the flavors have time to meld.


My My
[email protected]

I love how easy this potato salad is to make. I can have it on the table in less than 30 minutes.


Hania sheikh506
[email protected]

This is the best potato salad I've ever had! The dressing is tangy and creamy, and the potatoes are perfectly cooked.


Dil Sher
[email protected]

I've been making Helen's potato salad for years, and it's always a hit. The combination of mayonnaise, mustard, and celery is perfect, and the potatoes are always cooked to perfection.


Same Aurelus
[email protected]

This potato salad is a classic for a reason! It's simple to make, but always a crowd-pleaser. I love that it can be made ahead of time, which makes it perfect for potlucks or picnics.