A good, easy and quick side for chicken or fish. Do not use the pearl type couscous.
Provided by Mikekey *
Categories Pasta Sides
Time 10m
Number Of Ingredients 7
Steps:
- 1. Combine all ingredients EXCEPT couscous in a saucepan and bring to a boil.
- 2. Remove from heat and stir in couscous. Cover and let stand off heat for 5 minutes.
- 3. Fluff with a fork and serve.
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Babu Mr
[email protected]This is a great recipe for a healthy and delicious meal.
Amit Khurana
[email protected]I'm not a huge fan of couscous, but I really enjoyed this recipe. The lemon and herbs added a lot of flavor.
Teboho Kubaka
[email protected]This couscous dish is a great way to get your kids to eat their vegetables.
whitney vallery
[email protected]This dish is so flavorful and satisfying. I will definitely be making it again.
Rafiqul Shlim
[email protected]This is a great recipe for a summer picnic or potluck.
Harmony Z
[email protected]I love the fresh flavors of this dish. The lemon and herbs really brighten up the couscous.
M Oman
[email protected]This couscous dish is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover herbs.
Julia KRASOWSKA
[email protected]I've made this dish several times and it's always a hit. It's so versatile and can be served as a main course or a side dish.
Adam ff
[email protected]This recipe is a keeper!
Lovely Papu
[email protected]Yum!
M Waqar
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can use whatever herbs I have on hand.
K.N Ngobeni
[email protected]I'm not usually a fan of couscous, but this recipe changed my mind. The lemon and herbs really livened it up.
Julia Muriithi
[email protected]I made this couscous for a potluck and it was a hit! Everyone loved the bright flavors and how easy it was to eat.
MD MITHU IASLAM
[email protected]This couscous dish was a delightful surprise. The combination of herbs and lemon created a refreshing and flavorful dish that was perfect for a light summer meal.