HERBED BUTTER AND SMOKED SALMON SANDWICHES
Provided by Melissa Clark
Categories easy, lunch, quick, main course
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- In a medium bowl, fold together the butter, herbs, capers and lemon zest. Spread the butter onto each slice of bread. Top half of the slices with salmon, followed by an even layer of sliced radishes. Drizzle lemon juice over radishes and sprinkle lightly with salt. Form into sandwiches with remaining bread slices. Trim off the crusts and cut sandwiches into quarters, or use cookie cutters. Serve immediately or cover with a tea towel until ready to serve.
Nutrition Facts : @context http, Calories 278, UnsaturatedFat 6 grams, Carbohydrate 20 grams, Fat 18 grams, Fiber 2 grams, Protein 10 grams, SaturatedFat 10 grams, Sodium 427 milligrams, Sugar 3 grams, TransFat 1 gram
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Tasha Crawford
[email protected]These sandwiches were just okay. I've had better.
Akpanafa Victory
[email protected]I didn't really like these sandwiches. The herbed butter was too overpowering.
Ousmane Camara
[email protected]I think these sandwiches would be even better if you used a different type of bread.
tnt plays
[email protected]I'm not a big fan of smoked salmon, but these sandwiches were still really good.
Mirel
[email protected]These sandwiches are a bit messy to eat, but they're totally worth it.
Sujn Ahmed
[email protected]I'm not sure if it was the herbed butter or the smoked salmon, but these sandwiches were amazing!
Rizwan Amjad
[email protected]These sandwiches are so versatile. You can use any type of bread or smoked salmon that you like. You can also add other ingredients, like cheese or vegetables.
Md Sourav
[email protected]I love the simplicity of these sandwiches. They're made with just a few ingredients, but they're packed with flavor.
Amber Hartman
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. They're also great for parties or potlucks.
Keith Pergande
[email protected]I've made these sandwiches several times now, and they're always delicious. I especially love the crispy bread and the creamy herbed butter.
Ruki Ali
[email protected]These sandwiches are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Petit ange du mbam et inoubou
[email protected]I'm not usually a fan of sandwiches, but these were amazing! The herbed butter added so much flavor, and the smoked salmon was cooked perfectly.
Harris Meechan
[email protected]These sandwiches were a hit at my last party! The combination of herbed butter and smoked salmon is just perfect, and the bread is so soft and fluffy.