I think white sauce is the best for cream soup. One day I added complementary herbs to plain potato soup. Yum! Now we always have our potato soup "herbed".
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- Place potatoes and cold water in a microwave-safe bowl. Cover and microwave on high for about 1 to 1-1/2 minutes or until potatoes are tender; drain and set aside. In a small bowl, dissolve bouillon in boiling water; set aside., In a saucepan, saute onion in butter until tender. Stir in flour until blended. Gradually stir in milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in the parsley, thyme, rosemary and garlic salt. Stir in potatoes and bouillon mixture; heat through.
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Irma Prince
[email protected]This soup is the perfect comfort food. It's warm, creamy, and delicious.
Isabel Elvers
[email protected]This soup is so flavorful. The herbs really make it sing.
Algnesh Menameno
[email protected]I love the creamy texture of this soup. It's so smooth and velvety.
M Fa
[email protected]This soup is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day. It was so easy and it turned out so delicious.
Hameed Mandhro
[email protected]This soup is perfect for a cold winter day. It's warm and comforting and it fills you up.
Cris S
[email protected]This soup is a great way to use up leftover potatoes. I always have a few leftover potatoes after making mashed potatoes or roasted potatoes. This soup is a great way to use them up and it's so delicious.
mavridis Xa
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever herbs I have on hand.
black ah
[email protected]This soup is the perfect comfort food. It's warm, creamy, and flavorful. I especially love the addition of the fresh herbs. They really make the soup sing.
Riziki Suleiman
[email protected]I'm not a huge fan of potato soup, but this recipe changed my mind. The herbs and cream really elevate the flavor. I also love that it's a one-pot meal. So easy to make!
Jessica Coelho
[email protected]This soup was a hit at my last dinner party! My guests raved about the flavor and the presentation. I served it with a side of crusty bread and a green salad. It was the perfect meal for a cold winter night.
Adeel Rana
[email protected]I made this soup for my family and they loved it! Even my picky kids ate it without complaint. The soup was easy to make and didn't take long at all. I will definitely be adding this to my regular rotation of recipes.
Dave McDade
[email protected]This soup was absolutely delicious! The flavors were perfectly balanced and the texture was creamy and smooth. I followed the recipe exactly and it turned out perfectly. I will definitely be making this soup again and again.