HERBED GOAT-CHEESE TOASTS
Provided by Shelley Wiseman
Categories Cheese Dairy Herb Vegetable Bake Vegetarian Quick & Easy Goat Cheese Summer Gourmet
Yield Makes 40 hors d'oeuvres
Number Of Ingredients 7
Steps:
- Put oven racks in upper and lower thirds of oven and preheat oven to 350°F.
- Divide baguette slices between 2 shallow baking pans. Lightly brush tops of slices with oil, then lightly season with salt and pepper. Bake, switching position of pans halfway through baking, until toasts are crisp but not hard, about 10 minutes.
- Stir together goat cheese, herbs, shallot, and pepper. Season with salt.
- Beat cream with a whisk until it just holds soft peaks, then fold into cheese mixture. Serve with toasts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
bts V
[email protected]Meh.
PATRICIA MARTINEZ
[email protected]This recipe was a complete disaster. The toasts were burnt and the cheese spread was curdled. I'm never making this again.
Raaz Khanal
[email protected]I'm not sure what I did wrong, but my toasts turned out really bland. I think I might have used the wrong kind of cheese.
Md Saleem
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Sujan Roy
[email protected]I found that the cheese spread was a bit too thick. I had to add some milk to make it more spreadable.
Md Sakilsikdar
[email protected]The toasts were a bit too oily for my liking. I think I'll try baking them instead of frying them next time.
Mohammad Alim uddin
[email protected]These toasts were a little too salty for my taste. I think I'll use less salt next time.
Donna Hardbarger
[email protected]I'm not a big fan of goat cheese, but I actually really enjoyed these toasts. The herbs and honey balanced out the flavor perfectly.
Ruby Loredo
[email protected]I love the idea of adding herbs to the goat cheese. It really elevates the flavor.
Md Fahim Hossain
[email protected]I've made this recipe several times and it's always a hit. Thanks for sharing!
kinza safdar
[email protected]This recipe looks amazing. I'm definitely going to make it.
Retdgjcg Dhueefh
[email protected]I can't wait to try this recipe!
shankar pariyar
[email protected]Yum!
Mr Robert
[email protected]This is my new go-to appetizer recipe. It's easy, delicious, and always a crowd-pleaser.
Surovi Jannat
[email protected]These toasts were a hit at my last party. Everyone raved about how delicious they were and asked for the recipe.
Omar Yasser Elmekawey
[email protected]I love that this recipe is so versatile. I've tried it with different types of bread and herbs, and it always turns out great.
Hayley Conner
[email protected]The herbed goat cheese spread was creamy and flavorful. It paired perfectly with the crispy bread and added a touch of elegance to the dish.
ashwin kumar
[email protected]I was amazed by how quickly this dish came together. Within minutes, I had a plate full of delicious toasts that were perfect for a quick lunch or snack.
Riyad Tuhin
[email protected]I love how easy this recipe is to follow. Even as a beginner in the kitchen, I was able to create a dish that looked and tasted like it came from a fancy restaurant.
Anil Rai
[email protected]These goat cheese toasts were an absolute delight! The combination of tangy goat cheese, aromatic herbs, and crispy bread was simply irresistible.