HERBED GREEN BEANS
Make and share this Herbed Green Beans recipe from Food.com.
Provided by Theresa Thunderbird
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- String,break and wash green beans.
- Put in a sauce pan and cook uncovered 10 minutes.
- Add butter,onion,celery,rosemary,bash4 and garlic.
- Cook or steam covered for 10 more minutes.
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Galib Hussain
[email protected]I love the simplicity of this recipe. It's a great way to enjoy fresh green beans.
Nosa Osaseri
[email protected]These green beans are a great side dish for any meal.
Abdull Khan
[email protected]I've made this recipe several times and it always turns out great. The green beans are always tender and flavorful.
Abbas Rahim
[email protected]This is my go-to recipe for green beans. They are always a hit at potlucks and family gatherings.
Mathew Allotey Churcher
[email protected]I love this recipe! The green beans are always crispy and flavorful.
Maryam Khan
[email protected]These green beans are so easy to make and they are always a crowd-pleaser.
Zewaandro Iviwe
[email protected]I made this recipe for my family and they all loved it. The green beans were cooked perfectly and the herbs gave them a wonderful flavor.
Umer Umernasir
[email protected]Delicious! I added a little bit of red pepper flakes for some heat.
Mrs Mitu Shaikh MrsMituShaikh
[email protected]I've tried many green bean recipes, but this one is my favorite. The herbs and garlic give them so much flavor.
Shalina Kumar
[email protected]These green beans were a hit at our dinner party! They were so easy to make and everyone loved the flavor. I will definitely be making them again.