HERBED PEASANT BREAD
The recipe for this beautiful flavorful loaf came from our daughter-in-law, Karen. She's a great cook. Everyone who enjoys a slice of this moist bread asks me for the recipe. It's super used for a sandwich or just served with butter. -Ardath Effa, Villa Park, Illinois
Provided by Taste of Home
Time 55m
Yield 1 loaf (16 slices).
Number Of Ingredients 11
Steps:
- In a large skillet, cook onion in butter over low heat until tender. Cool for 10 minutes. , Transfer to a large bowl. Add milk, sugar, salt, herbs, yeast and 3 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a floured board; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 45 minutes., Punch the dough down. Shape into a ball and place on a greased baking sheet. Cover and let rise until doubled, about 45 minutes., Bake at 375° for 25-30 minutes. Remove to a wire rack; brush with melted butter. Cool.
Nutrition Facts : Calories 121 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 252mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
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Zlatan Denizer
[email protected]I'm not usually a fan of peasant bread, but this one is really good. It's light and fluffy, and the herbs give it a nice flavor.
Yong Sark
[email protected]This bread is delicious! The herbs and cheese give it a great flavor. It's perfect for sandwiches or just to eat on its own.
J.k Hridoy
[email protected]I love this bread! It's so easy to make and it always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
MD BOSHIR
[email protected]This is the best peasant bread I've ever had! It's so flavorful and moist. I will definitely be making this again.
jeremy logan
[email protected]I followed the recipe exactly, but my bread didn't turn out as good as the picture. It was still tasty, but it wasn't as fluffy as I expected.
a m e l i a
[email protected]This bread is a bit too dense for my taste, but the flavor is good.
prem koli
[email protected]I'm not usually a fan of peasant bread, but this one is really good. It's light and fluffy, and the herbs give it a nice flavor.
monirul450 lm
[email protected]This bread is delicious! The herbs and cheese give it a great flavor. It's perfect for sandwiches or just to eat on its own.
Rasool Bux
[email protected]I love this bread! It's so easy to make and it always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
Isaac BEN-MENSAH
[email protected]This is the best peasant bread I've ever had! It's so flavorful and moist. I will definitely be making this again.
Reason Thauri
[email protected]I followed the recipe exactly, but my bread didn't turn out as good as the picture. It was still tasty, but it wasn't as fluffy as I expected.
Thanks Mutukwa
[email protected]This bread is a bit too dense for my taste, but the flavor is good.
Muhammad Iqbal
[email protected]I'm not a huge fan of bread, but this one is really good. It's light and fluffy, and the herbs give it a nice flavor.
Shahzad Jatt
[email protected]This bread is delicious! I love the combination of herbs and cheese. It's the perfect bread for a sandwich or just to eat on its own.
Ayeasha Janu
[email protected]I've made this bread a few times now, and it's always a hit. It's so easy to make, and it always turns out perfect.
emu bor
[email protected]This peasant bread is incredible! The herbs give it such a wonderful flavor, and the texture is perfect. It's the perfect bread for any occasion.