"I've made these well-seasoned kabobs many times, even over an open fire," says Sharon Downs of Williston, Vermont. "They attracted the neighboring campers."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first seven ingredients. Divide marinade between two large resealable plastic bags. Add shrimp and scallops to one bag; place vegetables in the other bag. Seal bags and turn to coat; refrigerate for 1-2 hours., Drain and discard marinade from seafood marinade. Drain vegetables, reserving marinade for basting. On eight metal or soaked wooden skewers, alternately thread the shrimp, scallops and vegetables. , Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes or until shrimp turn pink and scallops are firm and opaque, turning and basting occasionally with reserved marinade. Serve with rice if desired.
Nutrition Facts : Calories 217 calories, Fat 10g fat (1g saturated fat), Cholesterol 120mg cholesterol, Sodium 684mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 3g fiber), Protein 22g protein. Diabetic Exchanges
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Sifiso Nyelele
[email protected]I love these skewers! They're so easy to make and they're always a hit with my family and friends.
Hafsa Akter Tanjila
[email protected]These skewers are a great way to cook seafood. The herbs give them a delicious flavor and the skewers make them easy to cook and serve.
Mindyour Business
[email protected]I've made these skewers several times and they're always a hit. They're so easy to make and they're always delicious.
Beaulah Ntombi
[email protected]These skewers are delicious! The seafood is cooked perfectly and the herbs add a wonderful flavor.
Indongo Silvanus
[email protected]I love these skewers! They're so easy to make and they're always a hit with my family and friends.
Runa_Patel_1433
[email protected]These skewers are a great way to cook seafood. The herbs give them a delicious flavor and the skewers make them easy to cook and serve.
raven nesbit
[email protected]I've made these skewers several times and they're always a hit. They're so easy to make and they're always delicious.
Nayan Kumar
[email protected]These skewers are delicious! The seafood is cooked perfectly and the herbs add a wonderful flavor.
DURJOY SORKAR DURJOY
[email protected]I love these skewers! They're so easy to make and they're always a hit with my family and friends.
Mehru Mughal
[email protected]These skewers are a great way to cook seafood. The herbs give them a delicious flavor and the skewers make them easy to cook and serve.
Princess Bonsu
[email protected]I made these skewers for dinner last night and they were so good! The seafood was cooked to perfection and the herbs added a wonderful flavor.
Shambhu Sah
[email protected]These skewers were a hit at my last party! The seafood was cooked perfectly and the herbs gave them a delicious flavor.