HERBED SEAFOOD SKEWERS

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Herbed Seafood Skewers image

"I've made these well-seasoned kabobs many times, even over an open fire," says Sharon Downs of Williston, Vermont. "They attracted the neighboring campers."

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 14

1/4 cup canola oil
1/4 cup lemon juice
1 garlic clove, minced
1 teaspoon dried oregano
1 teaspoon chicken bouillon granules
1/2 teaspoon salt
1/2 teaspoon dried basil
3/4 pound uncooked large shrimp, peeled and deveined
1/2 pound sea scallops
1 large sweet yellow pepper, cut into 1-inch pieces
1 large green pepper, cut into 1-inch pieces
1 small zucchini, cut into 1/4-inch slices
1 small yellow summer squash, cut into 1/4-inch slices
Hot cooked rice, optional

Steps:

  • In a large bowl, combine the first seven ingredients. Divide marinade between two large resealable plastic bags. Add shrimp and scallops to one bag; place vegetables in the other bag. Seal bags and turn to coat; refrigerate for 1-2 hours., Drain and discard marinade from seafood marinade. Drain vegetables, reserving marinade for basting. On eight metal or soaked wooden skewers, alternately thread the shrimp, scallops and vegetables. , Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes or until shrimp turn pink and scallops are firm and opaque, turning and basting occasionally with reserved marinade. Serve with rice if desired.

Nutrition Facts : Calories 217 calories, Fat 10g fat (1g saturated fat), Cholesterol 120mg cholesterol, Sodium 684mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 3g fiber), Protein 22g protein. Diabetic Exchanges

Sifiso Nyelele
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I love these skewers! They're so easy to make and they're always a hit with my family and friends.


Hafsa Akter Tanjila
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These skewers are a great way to cook seafood. The herbs give them a delicious flavor and the skewers make them easy to cook and serve.


Mindyour Business
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I've made these skewers several times and they're always a hit. They're so easy to make and they're always delicious.


Beaulah Ntombi
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These skewers are delicious! The seafood is cooked perfectly and the herbs add a wonderful flavor.


Indongo Silvanus
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I love these skewers! They're so easy to make and they're always a hit with my family and friends.


Runa_Patel_1433
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These skewers are a great way to cook seafood. The herbs give them a delicious flavor and the skewers make them easy to cook and serve.


raven nesbit
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I've made these skewers several times and they're always a hit. They're so easy to make and they're always delicious.


Nayan Kumar
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These skewers are delicious! The seafood is cooked perfectly and the herbs add a wonderful flavor.


DURJOY SORKAR DURJOY
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I love these skewers! They're so easy to make and they're always a hit with my family and friends.


Mehru Mughal
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These skewers are a great way to cook seafood. The herbs give them a delicious flavor and the skewers make them easy to cook and serve.


Princess Bonsu
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I made these skewers for dinner last night and they were so good! The seafood was cooked to perfection and the herbs added a wonderful flavor.


Shambhu Sah
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These skewers were a hit at my last party! The seafood was cooked perfectly and the herbs gave them a delicious flavor.