HERBED SPAGHETTI SQUASH
Steps:
- Preheat the oven to 375 degrees F.
- Using a sharp knife, cut the squash in half lengthwise and place, cut side down, in a baking dish. Add enough water to come 1/2-inch up the sides of the baking dish and cover with aluminum foil. Bake for 45 minutes, until the squash is easily pierced with a paring knife. Turn squash over and cover with foil again and continue to cook another 15 minutes, until the squash is very tender. Remove from the oven, uncover, and allow to cool slightly. Using a spoon, remove the seeds and discard. Using a fork, gently pull the strands of squash away from the peel and place the squash strands into a mixing bowl.
- Heat a skillet. Add the butter, spaghetti squash, herbs, salt and pepper and toss thoroughly but gently to heat and combine. Serve immediately or cover and keep warm until ready to serve.
Nutrition Facts : Calories 144 calorie, Fat 9 grams, SaturatedFat 5 grams, Cholesterol 19 milligrams, Sodium 336 milligrams, Protein 2 grams, Sugar 0 grams
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Aliyah Eseparza
aliyah.eseparza@gmail.comThis recipe looks delicious.
NAdirHussain 6969
6969_nadirhussain73@yahoo.comI can't wait to try this recipe!
kul stha
s-k@hotmail.frThis recipe is a keeper.
Mwanje paul
p13@gmail.comI'm so glad I found this recipe!
SEHANI SHARMILA
s@hotmail.comThis recipe is a great way to get kids to eat their vegetables.
Hussnain Xheikh
x@hotmail.comI've never cooked spaghetti squash before, but this recipe made it easy.
kkat280
kkat2809@hotmail.frThis recipe is a great way to use up leftover spaghetti squash.
Tara Kaduwal
tara78@gmail.comI love that this recipe is healthy and flavorful.
Clayton Wright
w_c55@hotmail.comThis is my go-to recipe for spaghetti squash. It's so simple and delicious.
Jauzy Kulczyk
j99@hotmail.comI've made this recipe several times and it's always a crowd-pleaser.
Thabo Bhengu
tbhengu70@hotmail.frThis recipe is perfect for a quick and easy weeknight meal.
azra cole
azra.c@yahoo.comI'm not a vegetarian, but I love this recipe as a meatless meal.
demain berebofigha
d-berebofigha@aol.comThis recipe is a great way to get your daily dose of vegetables.
DIYORBEK
diyorbek@yahoo.comI added some roasted vegetables to the sauce and it was even better.
Sanisani Sanisani
sanisani-sanisani@gmail.comI made this recipe exactly as written and it turned out perfectly. The spaghetti squash was tender and flavorful, and the sauce was delicious.
Md Nurnobi hasan
h_m@gmail.comThis was a hit with my whole family! Even my picky kids loved it.
Hggfff Tgggh
tggghh95@hotmail.co.ukI've never been a fan of spaghetti squash, but this recipe has changed my mind. It's so flavorful and satisfying.
ariyanna caminos
ariyanna-c66@hotmail.co.ukThis spaghetti squash recipe is a game-changer! It's so easy to make and incredibly delicious. The herbs and spices give it a wonderful flavor.