One year I gave away these savory loaves instead of sweet treats. Our friends so enjoyed the change of pace that they were disappointed when they didn't receive this bread the next year. I haven't let them down since!
Provided by Taste of Home
Time 50m
Yield 5 loaves.
Number Of Ingredients 14
Steps:
- In a bowl, dissolve yeast in 1 cup water. Add butter, eggs, sugar, milk powder, salt and remaining water; mix well. Beat in 8 cups flour until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Roll to 1/2-in. thickness; cut with a 2-1/2-in. biscuit cutter. Combine herb butter ingredients; brush over circles. Fold in half with buttered sides out. Place circles with folded edge down in five greased 8-cup fluted tube pans or 8x4-in. loaf pans. Bake at 350° for 20-25 minutes or until golden brown.
Nutrition Facts :
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Sisco Cell
[email protected]This bread is a great way to use up leftover herbs. It's also a great recipe for beginners.
Gowther
[email protected]I've made this bread several times now, and it's always a hit. It's so easy to make, and it always turns out delicious.
Saif 54698
[email protected]This bread is perfect for sandwiches, toast, or just eating on its own. It's a great recipe to have on hand.
Mudasser Rajput
[email protected]I'm not a big fan of bread, but this recipe is a game-changer. It's so delicious, I can't get enough of it.
Barbi Reeds
[email protected]This is the best bread recipe I've ever tried. It's so easy to make, and it always turns out perfect.
Muhsatq ali222
[email protected]This bread is a hit at my house! Everyone loves it.
Ferdinand Molano
[email protected]I love this bread! It's so easy to make, and it always turns out delicious.
DRIVING RIGHT
[email protected]This bread is amazing! It's so soft and fluffy, and the herbs give it a great flavor.
Charleze
[email protected]This is my new favorite bread recipe! It's so easy to make, and it always turns out perfect. The herbs give it a wonderful flavor.
Tshepo Gift
[email protected]This bread is delicious! I love the combination of herbs. It's perfect for sandwiches or just eating on its own.
Buchypower Resources
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread turned out amazing. It was soft and fluffy, with a crispy crust. The herbs added a wonderful flavor, and the bread was perfect for sandwiches and toast.
Lil Jay
[email protected]This bread is a keeper! It's so easy to make, and it always turns out perfectly. The herbs give it a great flavor, and the crust is always crispy. I love serving this bread with soup or salad.
Akmal Bhatti
[email protected]I followed the recipe exactly, and the bread turned out amazing! It was so soft and fluffy, with a beautiful golden crust. The herbs added a nice touch of flavor, and the bread was perfect for sandwiches and toast.
Samuel Banda
[email protected]This bread is so delicious! The herbs give it a wonderful flavor, and the crust is perfectly crispy. I love that it's also really easy to make. I'll definitely be making this again and again.
Tashen Wanigarathne
[email protected]I've been baking bread for years, but this recipe is a game-changer. The combination of herbs and yeast creates a flavor that is simply irresistible. The bread is also incredibly easy to make, and it always turns out perfectly.
1Million
[email protected]This herbed yeast bread was a hit at my dinner party! The herbs added a delicious and fragrant touch that made the bread stand out. It was also incredibly soft and fluffy, with a perfect crust. I'll definitely be making this again.