HERMIT BARS
Make and share this Hermit Bars recipe from Food.com.
Provided by Kasha
Categories Dessert
Time 50m
Yield 24 serving(s)
Number Of Ingredients 15
Steps:
- Heat oven to 350°F Spray a 9-by-13-inch baking dish with the nonstick spray. Line the pan with a piece of parchment, leaving an overhang on two sides; spray the parchment with the nonstick spray.
- In a medium bowl, whisk together the flour, baking powder and soda, cinnamon, ginger, cloves, nutmeg, and salt.
- With an electric mixer, beat the butter and sugar on medium-high until light and fluffy. Beat in the eggs, then the molasses. Reduce speed to low and gradually add the flour mixture, mixing just until incorporated. Mix in the raisins and walnuts.
- Spread the batter in the prepared pan and bake until a toothpick inserted in the center comes out with moist crumbs, 30 to 35 minutes.
- Cool completely in the pan. Holding both sides of the paper overhang, lift the cake out of the pan, transfer to a cutting board, and cut into 24 squares.
Nutrition Facts : Calories 191.7, Fat 7.6, SaturatedFat 2.9, Cholesterol 25.7, Sodium 80.9, Carbohydrate 29.5, Fiber 1, Sugar 16.8, Protein 2.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Omer Skt
[email protected]These hermit bars are a classic for a reason. They're so easy to make and they're always a crowd-pleaser. I love the combination of the chewy cookie crust and the gooey chocolate filling.
Hassib Hassib
[email protected]I made these hermit bars for a bake sale and they sold out in minutes! They're so delicious and easy to make. I'll definitely be making them again.
ANGEL MEJIA
[email protected]These hermit bars are the perfect combination of chewy and gooey. The chocolate chips add the perfect touch of sweetness. I love that they're so easy to make, too.
Hm Ibrahim khalil
[email protected]I've been making these hermit bars for years and they're always a hit! They're so easy to make and they're always delicious. I highly recommend them.
Mohammad Foisal
[email protected]These hermit bars are amazing! They're so chewy and chocolatey. I love the addition of the nuts and raisins. They're the perfect treat for any occasion.
Md Dilshad Kawari
[email protected]I made these hermit bars for my family and they loved them! They're so easy to make and they taste delicious. I'll definitely be making them again.
Schantelle Achieng
[email protected]These hermit bars are the best! I love the combination of the chewy cookie crust and the gooey chocolate filling. They're the perfect treat for any occasion.
Valencia Cavanaugh
[email protected]I've made these hermit bars several times and they're always a hit! They're so easy to make and they're always a crowd-pleaser.
Eunice Thaane
[email protected]These hermit bars are delicious! The cookie crust is perfectly chewy and the filling is gooey and chocolatey. I love that they're so easy to make, too. I'll definitely be making these again.
team1717 rohan
[email protected]I made these hermit bars for a potluck and they were a huge hit! Everyone loved them. They're so rich and decadent, and the chocolate chips add the perfect touch of sweetness.
Francis DonMartin
[email protected]These hermit bars are the perfect treat! They're chewy, gooey, and full of chocolatey goodness. I love that they're so easy to make, too. I'll definitely be making these again and again.