HERSHEY'S PEANUT BUTTER BLOSSOM COOKIES
This classic and traditional cookie I've been eating for years but believe it or not had never made them till this summer as a request for my friend Tynesha's son KaDale's graduation party 2014. I do think they were more for her husband Brian who loves them dearly. lol Anyway, I couldn't believe how easy these cookies are to...
Provided by Kimberly Biegacki
Categories Cookies
Time 25m
Number Of Ingredients 12
Steps:
- 1. While watching a show sit down and unwrap those sweet kisses and place in a bowl for cookie making time. Set oven to 375.
- 2. Get out a large bowl and beat together shortening and peanut butter.
- 3. Add both your sugars and mix till fluffy.
- 4. Add your egg, vanilla and milk and mix again. Now it's time to gradually(about 3/4 cup at a time) add your baking soda, salt and flour to the mixture. Blend well.
- 5. Now you are ready to roll. Scoop out dough and shape into 1 inch balls and then roll in the granulated sugar and place on cookie sheet.
- 6. Bake 8 to 10 minutes....I take mine out as soon as I see a few cracks on the side of the cookies which is 8 to 9 minutes. Immediately remove from oven and place your kisses down in the center firmly but gently and quickly. Once you add the kiss the cookies crack on the sides a little but that's what they are supposed to do. Remove from pan on to a cooling rack. ---- I do not grease cookie pans anymore but ALWAYS USE parchment paper.
- 7. Ready to eat.
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Fahmid Khan
[email protected]I'm not a fan of peanut butter cookies, but I thought I'd give these a try. I was pleasantly surprised! The peanut butter flavor was subtle and the cookies were perfectly soft and chewy.
Vuyile Njaju
[email protected]These cookies are so cute and festive! I love making them for Christmas parties. They're always a big hit.
Zubair Ansari
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them. I'll definitely be making them again.
Courtney Aidah
[email protected]These cookies were a little too dry for my taste. I think I'll try adding some extra butter next time.
kelly Howerton
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they always turn out perfect. I love the combination of peanut butter and chocolate.
Shristi Budhathoki
[email protected]These cookies are delicious! The peanut butter and chocolate combination is perfect. I love that they're so easy to make, too. I'll definitely be making these again.
Nashiv Adhikari
[email protected]I'm not a big fan of peanut butter, but I thought I'd give these cookies a try. I was pleasantly surprised! The peanut butter flavor was subtle and the cookies were perfectly soft and chewy.
Ramadhan Amolo
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them. They're perfect for last-minute parties or unexpected guests.
C Claspill
[email protected]I followed the recipe exactly and my cookies came out flat and dry. I'm not sure what went wrong.
Carolyn McSwain Houchin
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Aleksa Pavlović
[email protected]I tried this recipe for the first time last week and they turned out great! The cookies were delicious and the chocolate and peanut butter combination was perfect. I'll definitely be making these again soon.
Manzoor Mallah
[email protected]I've been making these cookies for years and they're always a favorite. They're soft and chewy with the perfect amount of peanut butter flavor. I love dipping them in chocolate for an extra special treat.
pie PIE
[email protected]These peanut butter blossoms were a hit at my holiday party! They were so easy to make and everyone loved them.