My mother made these every Christmas to give as gifts. They were one of my favorite treats. It's loaded with apples, dates and nuts - yummy! Be careful not to over bake or it will become dry. I test it with a cake tester (or toothpick) to be sure it's done.
Provided by GrammaJeanne
Categories Quick Breads
Time 1h30m
Yield 1 lg loaf, 12 serving(s)
Number Of Ingredients 14
Steps:
- Combine & sift together the flour, cinnamon, nutmeg, soda, cocoa & salt. Set aside.
- Cream shortening & sugar until light.
- Add vanilla, milk & applesauce to creamed mixture.
- Add sifted ingredients & mix well.
- Mix in apples, dates & walnuts. Blend well.
- Spoon into a greased loaf pan (waxed paper cut to fit bottom of pan helps prevent sticking).
- Bake at 325 degrees for 1 hour & 45 minutes. (Test for doneness).
- Keeps for weeks in the refrigerator or months in the freezer. Keep tightly wrapped in foil and/or plastic wrap.
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Miri Belli
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the apples added a nice sweetness. The cake was also very easy to make, and I will definitely be making it again.
Peni Sau
[email protected]I'm not a big fan of apple cake, but I decided to try this recipe anyway. I was pleasantly surprised! The cake was moist and flavorful, and the apples were cooked just right. I will definitely be making this cake again.
Atif Kashmiri
[email protected]This cake was a bit too sweet for my taste, but it was still good. The apples were cooked perfectly and the cake was moist. I would make it again, but I would use less sugar.
Md Fayzul
[email protected]I love this cake! It's so moist and flavorful, and the apples add a nice tartness. I've made it several times and it's always a hit.
Runor Poundz
[email protected]This cake was delicious! The apples were perfectly cooked and the cake was moist and flavorful. I will definitely be making this cake again.
Emeka Ogwu
[email protected]This cake was a disaster! It was dry and crumbly, and the apples were not cooked through. I would not recommend this recipe.
Taveisha Wright
[email protected]I'm not a big fan of apple cake, but I decided to try this recipe anyway. I was pleasantly surprised! The cake was moist and flavorful, and the apples were cooked just right. I will definitely be making this cake again.
Shekh Mohammad Kawsar
[email protected]This cake was a bit too sweet for my taste, but it was still good. The apples were cooked perfectly and the cake was moist. I would make it again, but I would use less sugar.
Kent Kostelac
[email protected]This cake is amazing! It's so moist and flavorful, and the apples add a perfect touch of sweetness. I will definitely be making this cake again and again.
Fazal Din
[email protected]I followed the recipe exactly and the cake turned out perfectly! It was moist and flavorful, and the apples were cooked just right. I will definitely be making this cake again.
Mattie McBride
[email protected]This cake was a disappointment. It was dry and bland, and the apples were not cooked through. I would not recommend this recipe.
Rebel Person
[email protected]I love this cake! It's so moist and flavorful, and the apples add a nice tartness. I've made it several times and it's always a hit.
Sagar Thakur
[email protected]This cake was delicious! The apples were perfectly cooked and the cake was moist and flavorful. I will definitely be making this cake again.
Donna Sherk
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the apples added a nice sweetness. The cake was also very easy to make, and I will definitely be making it again.
Marshall Sam
[email protected]This apple cake was a hit at our holiday party! It was moist and flavorful, and the apples added a nice tartness. The cake was also very easy to make, and I didn't have any trouble finding the ingredients.