This is a great side dish that is perfect for any holiday. It goes well with any dinner - ham, turkey, prime rib, etc. I have also done this using all cauliflower, so I suppose you could do all broccoli if you prefer. It is also fine to make this ahead and reheat. You couldn't ask for a more versatile recipe!
Provided by JackieOhNo
Categories Cauliflower
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Cut broccoli and cauliflower into bite-sized pieces and set aside. Mince garlic, adding a pinch of salt.
- Combine evaporated milk with both cans of soup (and optional butter) in a medium-size bowl and mix well. Add spices and garlic.
- Add broccoli and cauliflower to a lightly-greased casserole dish and evenly pour the milk mixture on top. Sprinkle the Parmesan cheese over top, cover and bake for about 30-40 minutes, or until vegetables are to preferred texture.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lorna Cecilia
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
James Zaw
[email protected]I'm not a huge fan of broccoli, but I loved this casserole. The cheese sauce really mellows out the broccoli flavor.
CHRIS GH
[email protected]This casserole is so versatile. You can add any vegetables you like, or even some cooked meat.
Hajia Amina
[email protected]I added some chopped ham to this casserole and it was amazing. It's a great way to use up leftover ham from the holidays.
Ritu Ahmed
[email protected]This is a great recipe for using up leftover broccoli and cauliflower. It's a delicious and easy way to get your veggies in.
Kekeli Delight
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy holiday meals.
ahmed emon
[email protected]This casserole is so creamy and cheesy, it's like a warm hug in a bowl.
William okaleb
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. The combination of broccoli, cauliflower, and cheese is just irresistible.
Anne Marie Smith
[email protected]This is my new favorite holiday side dish. It's so easy to make and it always turns out perfect.
Elyjiah Hill
[email protected]I made this casserole for a potluck and it was a huge success. People were asking for the recipe left and right.
Kledis Uruci
[email protected]This broccoli cauliflower casserole was a hit at our holiday dinner! Everyone loved the cheesy, creamy sauce and the tender-crisp vegetables.