HOLIDAY BUFFET POTATOES
These potatoes are always a great hit at all parties. These were served at the last party I catered for one of the University(UNLV) departments a few years ago.
Provided by Pat Duran
Categories Side Casseroles
Time 50m
Number Of Ingredients 7
Steps:
- 1. Combine cottage cheese, sour cream, onion, garlic and potatoes. Pour into a buttered or sprayed casserole dish. Top with cheese and sprinkle with paprika. Bake at 350^ for 35 minutes or until golden brown, don't burn cheese on top. Remove from oven and sprinkle chopped onion tops over all.
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Shahana Arif
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Mahmoud Hani
[email protected]These potatoes were delicious! I followed the recipe exactly and they came out perfectly.
Nirajan Kushmi
[email protected]I'm not sure what I did wrong, but my potatoes came out mushy. I'll try again next time.
GOUSSEF YANO
[email protected]These potatoes were a bit too spicy for my taste. I think I'll use less chili powder next time.
Zig Ronin
[email protected]I made these potatoes for my family and they were a big hit. They're so easy to make and they taste amazing.
Amjad Jaloom
[email protected]These potatoes were the perfect side dish for my holiday dinner. They were delicious and everyone loved them.
Larhonda Hay
[email protected]I'm not a big fan of Parmesan cheese, but these potatoes were still really good. I'll definitely be making them again.
Iqsa Abbasi
[email protected]These potatoes were easy to make and they tasted great. I'll definitely be making them again.
Alazar Getnet
[email protected]I followed the recipe exactly and my potatoes came out burnt. I'm not sure what I did wrong.
Kotor
[email protected]These potatoes were a bit bland for my taste. I think I'll add some garlic and herbs next time.
Kristi Johnson
[email protected]I love this recipe! The potatoes are so flavorful and the Parmesan cheese adds a nice touch.
Samuel Keith
[email protected]These potatoes were delicious! I followed the recipe exactly and they came out crispy on the outside and fluffy on the inside.
Byalugaba John
[email protected]I've made these potatoes several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
Lisa Vinson
[email protected]This recipe was a hit at my holiday party! The potatoes were perfectly roasted and the Parmesan cheese added a delicious flavor.